Zhangfu Garden Big Bowl Noodles (Chuangxin Street Branch)
小吃面食 · ⭐ 3.8
No. 6 Zhucui Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 6 Zhucui Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Family Feast Noodles, Pork Liver Sausage Noodles, Pig's Liver Noodles with Pig's Skin.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃面食
- Rating: 3.8
- Address: No. 6 Zhucui Road
- Popular dishes: Family Feast Noodles, Pork Liver Sausage Noodles, Pig's Liver Noodles with Pig's Skin, Classic Pig Liver Noodles, Lamb Skewers
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Dishes
Family Feast NoodlesFamily Feast Noodles is a dish made with noodles and various ingredients. Main ingredients include pork, chicken, shrimp, mushrooms, carrots, and greens. Sliced or shredded ingredients are cooked together with noodles in broth made from stock or water, seasoned with salt and spices.
Pork Liver Sausage NoodlesA noodle dish featuring pork liver, sausage, and shredded pork, stir-fried and served over cooked noodles for a savory and satisfying meal.
Pig's Liver Noodles with Pig's SkinPig liver and skin noodle soup features sliced pig liver blanched to remove odor and soaked skin cut into strips, cooked together with noodles. The broth is made from pork bones or chicken stock with scallions and ginger, then mixed with the ingredients and served with the soup poured over.
Classic Pig Liver NoodlesClassic pig liver noodles are made with pig liver and noodles, seasoned with scallions, ginger, garlic, and other seasonings, and cooked by stir-frying or boiling, offering a fresh and rich flavor.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Super Meat NoodlesA hearty noodle dish featuring thick noodles tossed with tender, savory meat and rich sauce.
Super Large Meat Noodle SoupSuper Large Meat Noodle Soup is a Chinese noodle soup with large pieces of meat, noodles, and vegetables. It mainly uses beef or pork stewed with scallions, ginger, and other seasonings, resulting in a rich and delicious broth.
Sour Cabbage Fish NoodlesFresh fish slices and pickled cabbage are the main ingredients in sour fish noodle soup, served with cooked noodles. Fish is marinated with rice wine and ginger, then blanched or pan-fried. Pickled cabbage is stir-fried, added to broth, then simmered with fish and noodles before seasoning.
Stir-Fried Pork with Green Pepper NoodlesGreen pepper and pork stir-fry noodles is a Chinese dish made with lean pork and green peppers. Pork and peppers are sliced, the pork is marinated, then stir-fried together with cooked noodles and seasoning.
Sausage NoodlesA Chinese home-style dish made with Italian sausage and noodles, stir-fried with vegetables and seasoned to perfection.