Qin Lao Meng Daily Delicacies
小吃快餐 · ⭐ 3.8
No. 64, Shierwei Road (northeast corner of the intersection of Huiwu Street and Shierwei Road)
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 64, Shierwei Road (northeast corner of the intersection of Huiwu Street and Shierwei Road). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold Noodles, Dan Dan Noodles, Mixed Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 64, Shierwei Road (northeast corner of the intersection of Huiwu Street and Shierwei Road)
- Popular dishes: Cold Noodles, Dan Dan Noodles, Mixed Salad, Mixed Chicken Liver, Stir-fried Tofu Skin Strips
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Dishes
Cold NoodlesCold noodles are a dish primarily made from a thin wheat flour dough, steamed and then cooled before being sliced into strips. It is typically served with seasonings such as vinegar, soy sauce, garlic paste, sesame paste, and chili oil, along with accompaniments like cucumber ribbons and bean sprouts, offering a refreshing and smooth texture.
Dan Dan NoodlesDan Dan Noodles is a noodle dish primarily made with noodles, mung bean sprouts, and minced pork. After boiling the noodles, they are mixed with stir-fried mung bean sprouts and seasoned minced pork, then topped with specially prepared chili oil and Sichuan pepper powder, and finally garnished with chopped green onions and crushed peanuts.
Mixed SaladMixed vegetables salad is a dish primarily made from fresh vegetables, combined with various sauces and seasonings, then thoroughly mixed to create a flavorful dish. The vegetables are crisp and tender, the sauce is fragrant and delicious, the preparation is simple, and it is rich in nutrition.
Mixed Chicken LiverA dish made by mixing chicken liver with seasonings like scallions, ginger, garlic, and cilantro, resulting in a tender and flavorful appetizer.
Stir-fried Tofu Skin StripsA cold dish made by stir-frying tofu skin strips with aromatics and seasonings, resulting in a crisp and fragrant flavor.
Smoked and Tossed Chicken架Smoked and mixed chicken frames is a dish using chicken frames as the main ingredient. The frames are first smoked to add a smoky flavor, then mixed with seasonings like soy sauce, sesame oil, garlic, and chili for rich taste.
Smoked Chicken IntestinesA cold dish made from chicken intestines that are marinated and smoked, offering a savory, smoky flavor.
Single-Flavor Roasted PeanutsA Chinese cold dish made with peanuts, lightly fried or stir-fried and seasoned simply to highlight their natural flavor.
Secret Spicy and Numbing Chili OilA secret recipe chili oil made with premium chilies and Sichuan peppercorns, deeply aromatic and intensely spicy, ideal for noodles, cold dishes, or hot pot dipping sauce.
Spicy Chicken Tripe SaladA spicy cold dish made with chicken tripe tossed in a bold blend of chili, Sichuan pepper, garlic, and herbs for a numbing, fiery flavor.