Mo Jie Legend · Roujiamo · Handmade Noodles (Dimei Life Plaza Branch)
小吃快餐 · ⭐ 3.6
Inside RT-Mart E-Lufa Supermarket, No. 2 Yingshui West Road (opposite Geliao Songjian Beili Residential Community)
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Inside RT-Mart E-Lufa Supermarket, No. 2 Yingshui West Road (opposite Geliao Songjian Beili Residential Community). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 关中油饼, Tongguan Meat Sandwich, 特色鸡肉馍.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 3.6
- Address: Inside RT-Mart E-Lufa Supermarket, No. 2 Yingshui West Road (opposite Geliao Songjian Beili Residential Community)
- Popular dishes: 关中油饼, Tongguan Meat Sandwich, 特色鸡肉馍, Secret-Recipe Handmade Cold Noodles, Classic Oil-Poured Noodles
China trip · China travel
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Dishes
关中油饼关中油饼是一种以面粉为主要原料，加入水和少量盐揉成面团，擀成薄片后涂上油，再折叠、擀平后放入锅中煎制而成的传统面食。成品外皮酥脆，内里柔软，层次分明。
Tongguan Meat SandwichTongguan meat stuffed mantou is made by chopping tenderly stewed pork and placing it into a crispy baoji mantou, accompanied by辅料 such as green pepper and coriander. The main ingredients are pork, flour, and seasonings.
特色鸡肉馍特色鸡肉馍是一道以鸡腿肉为主要食材的面食菜品，将煮熟的鸡肉切碎后与调料混合，夹入烤制或煎制的面饼中，搭配生菜、洋葱等蔬菜食用。
Secret-Recipe Handmade Cold NoodlesSecret recipe hand-made cold noodles are made from high-quality flour through processes such as washing the dough, sedimentation, rolling out the dough, and steaming to create thin, elastic sheets. After cutting into strips, they are mixed with shredded cucumber, shredded carrot, and other vegetables, then combined with a secret seasoning (including soy sauce, vinegar, garlic paste, chili oil, and sesame paste) to complete the dish.
Classic Oil-Poured NoodlesClassic oil-poured noodles are made with hand-pulled or cut noodles, topped with scallions, garlic, chili powder, and sesame seeds. After boiling and draining the noodles, seasonings are added, then hot oil is poured over the toppings to release the aroma.
Xi'an BingfengXi'an Bingfeng is a local carbonated beverage originating from Xi'an, Shaanxi Province, primarily flavored with orange. It offers a refreshing taste with a subtle fruity aroma. The production process involves mixing fruit flavor concentrate, water, and sugar, followed by specific processing techniques before packaging.
铁板酱爆大鱿鱼铁板酱爆大鱿鱼是一道以新鲜大鱿鱼为主料，配以葱姜蒜、青红椒等辅料，用酱油、蚝油、豆瓣酱等调味料在铁板上快速翻炒而成的菜肴。鱿鱼经过处理后切花刀，保持其嫩滑口感，与酱料充分融合。
Xi'an New-Style Fried TofuChang'an New-Style Fried Tofu is made primarily from soft tofu, which is cut into pieces and coated with a special batter before being deep-fried in hot oil until the exterior turns golden and crispy. After frying, it can be enjoyed with a secret sauce or chili oil, offering a unique taste of crispy outside and tender inside.
Chicken Noodle SaladChicken noodle salad is a dish made with cooked noodles as the main ingredient, combined with shredded cooked chicken, along with shredded cucumber and carrot, then dressed with a flavorful sauce and mixed well.
Spicy Chicken Bone Soup NoodlesChicken bone broth spicy rice noodles are based on a rich soup made by simmering chicken bones, paired with sweet potato vermicelli and seasoned with sour-spicy调料. The vermicelli is chewy and smooth, the broth is deeply flavorful, and the sour-spicy flavors intertwine for a complex and layered taste.