Amuer Seafood Barbecue (Yintai Store)
小吃快餐 · ⭐ 4.1
Nos. 243–245 Dehou Street, Eastern Intime City
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at Nos. 243–245 Dehou Street, Eastern Intime City. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Lonely-Free Stir-Fried Noodles, Soul-Grabbing Chicken Feet, Harbin-style Hot Pot Tripe.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 4.1
- Address: Nos. 243–245 Dehou Street, Eastern Intime City
- Popular dishes: Lonely-Free Stir-Fried Noodles, Soul-Grabbing Chicken Feet, Harbin-style Hot Pot Tripe, New Zealand Lamb Ribs, Seafood Grand Master
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Dishes
Lonely-Free Stir-Fried NoodlesA quick and tasty dish made by stir-frying instant noodles with eggs, vegetables, and ham for a satisfying meal.
Soul-Grabbing Chicken FeetA spicy and flavorful dish made from chicken feet, marinated in a secret sauce for an irresistible taste.
Harbin-style Hot Pot TripeFresh beef tripe is marinated and quickly cooked in a hot pot, served with a special sesame sauce for a unique flavor.
New Zealand Lamb RibsNew Zealand lamb chops made from imported New Zealand lamb rib, marinated and then pan-seared or grilled. Main ingredients are lamb chops and basic seasonings. Preparation includes marinating, pan-frying or grilling to retain the tender flavor of the lamb.
Seafood Grand MasterSeafood Grand is a dish that combines various types of seafood. The main ingredients include fresh shrimp, crab, shellfish, and more, carefully selected and processed to preserve their natural flavors. The cooking method typically involves simmering the seafood with spices and seasonings to highlight the freshness and texture of the seafood. The entire dish is colorful, with the tender seafood blending harmoniously with the aromatic seasonings, making it incredibly appetizing.
Grilled OystersGrilled oysters is a seafood dish with oysters as the main ingredient. To prepare, clean the oysters thoroughly and place them on a grill, then roast over moderate heat. As the temperature rises, the oysters naturally open up, revealing tender and juicy meat. Enjoying them with a specially prepared sauce enhances the rich and varied flavor.
Vegetarian Cucumber SaladCold dish made with cucumber, crushed and sliced, mixed with garlic, salt, vinegar, sugar, and sesame oil.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Braised Pork Belly with Soy Sauce FlavorBraised pork belly with a rich sauce, made by blanching pork belly, cutting it into slices or chunks, marinating with soy sauce, sugar, cooking wine, star anise, and cinnamon, then stewing or braising until tender with a flavorful sauce.
Pressure Cooker OystersPressure cooker oysters is a dish made primarily with fresh oysters, seasoned and simmered in a pressure cooker. After cleaning the oysters, they are combined with scallions, ginger, garlic, soy sauce, and cooking wine, then pressure-cooked until tender and fully flavored.