Trusted Morning Snacks (Vanke Jinyu Lanwan Store)
小吃快餐 · ⭐ 3.6
30 meters southwest of Yunhao Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 30 meters southwest of Yunhao Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pumpkin Porridge, Tujia Secret Soy Sauce Flatbread, Fried Sesame Balls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: 30 meters southwest of Yunhao Road
- Popular dishes: Pumpkin Porridge, Tujia Secret Soy Sauce Flatbread, Fried Sesame Balls, Special Steamed Dumplings, Special Xiao Yao Hu La Tang
China trip · China travel
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Dishes
Pumpkin PorridgePumpkin porridge is a dish made primarily from pumpkin and rice. The preparation is simple: first peel and cut the pumpkin into pieces, then add it together with washed rice into a pot, along with适量 water. Cook until the rice is soft and the pumpkin is tender. Finally, season to taste with an appropriate amount of sugar or salt.
Tujia Secret Soy Sauce FlatbreadTujia Secret Soy Sauce Flatbread is a Chinese pastry made with flour and special sauce. The crust is crispy, and the inside is soft, with a rich soy sauce flavor.
Fried Sesame BallsA traditional Chinese dessert made by wrapping red bean paste in glutinous rice dough, coating with sesame seeds, and deep-frying until golden and crispy.
Special Steamed DumplingsSteamed pork dumplings are a traditional Chinese snack made by wrapping a filling of minced pork mixed with scallion and ginger water, soy sauce, salt, and other seasonings in thin dough, then steaming. The outer skin is soft and elastic, while the inner filling is juicy and delicious.
Special Xiao Yao Hu La TangSpecial Xiao Yao Hu La Tang is a soup made with chicken, tofu, wood ear mushrooms, eggs, and chili peppers, cooked by stewing, with a fresh and spicy flavor and rich seasoning.
Bittercress and Pork Pan-Fried DumplingsA savory dumpling made with fresh bittercress and pork, pan-fried until golden brown for a crispy exterior and tender filling.
Roast Pork Sausage and Shredded Potato PancakeRoast pork sausage and shredded potato pancake is a Chinese snack made with roasted pork sausage and shredded potatoes, wrapped in a flatbread. The shredded potatoes are stir-fried and placed inside the pan cake, offering a rich texture.
Leek and Egg DumplingsScallion egg boxes are a Chinese dish made with scallions and eggs. Mix chopped scallions with beaten eggs, add seasonings, wrap in dough, and pan-fry until golden brown on both sides.
Scrambled Egg and Green Onion PancakeScallion egg pancake is a type of flatbread made primarily from flour, eggs, and scallions. Mix flour with water to form a dough, roll it into a thin饼皮, sprinkle evenly with chopped scallions and beaten eggs on the surface, then fold or roll it up and pan-fry until golden brown on both sides.