Cha Tang Ice Parlor (Wushang Mengshidai Store)
Cantonese cuisine · ⭐ 4.1
Unit B1-107, Basement Level, Wushang Mengshidai Plaza, Wuluo Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Unit B1-107, Basement Level, Wushang Mengshidai Plaza, Wuluo Road. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Chef's Grilled Spring Chicken, Ice-Conditioned Red Bean Milk Tea, Hong Kong Style Iced Lemon Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Cantonese cuisine
- Rating: 4.1
- Address: Unit B1-107, Basement Level, Wushang Mengshidai Plaza, Wuluo Road
- Popular dishes: Chef's Grilled Spring Chicken, Ice-Conditioned Red Bean Milk Tea, Hong Kong Style Iced Lemon Tea, Hong Kong Style Pandan Butter Toast, Hong Kong-style Beef Noodle Soup
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Dishes
Chef's Grilled Spring ChickenFresh spring chicken marinated in secret sauce and slowly grilled over charcoal until crispy outside and juicy inside.
Ice-Conditioned Red Bean Milk TeaA refreshing cold milk tea blended with sweet red beans, perfect for summer.
Hong Kong Style Iced Lemon TeaHong Kong-style iced lemon tea is a classic Hong Kong beverage, made with black tea as the base, fresh lemon juice and an appropriate amount of sugar for flavoring, then cooled with ice cubes.
Hong Kong Style Pandan Butter ToastHong Kong-style pandan butter toast is made by spreading a mixture of pandan juice and butter on bread slices, then baking until golden. It features a soft texture with natural plant fragrance and rich dairy aroma.
Hong Kong-style Beef Noodle SoupHong Kong-style beef noodle soup features slow-cooked beef brisket served over noodles in a rich, savory broth with vegetables.
Avocado Yam PureeA healthy and refreshing dish made by mashing cooked yam and avocado together, lightly seasoned with honey or lemon juice for a smooth, nutritious texture.
Meat Sauce Tomato Chicken Cutlet NoodlesGrilled chicken cutlet served with meat sauce and tomato-based pasta, rich in flavor and satisfying to the palate.
Crispy Potato WedgesCrispy potato wedges made by frying sliced potatoes until golden and crunchy, often served with ketchup or chili powder.
Pineapple BunThe pineapple bun is a type of bread originating from Hong Kong, named for its resemblance to a pineapple in appearance. Its distinctive feature is a crisp crust made from a mixture of granulated sugar, eggs, flour, and lard, which forms a golden, grid-patterned crunchy surface after baking. The inner part of the bun is soft and sweet.
Super Hong Kong Meat PlatterA fusion Hong Kong-style dish featuring a variety of meats and vegetables cooked quickly and served on a hot iron plate, delivering rich aroma and flavorful textures.
Super Melancholy RiceA creative Chinese fast food dish featuring fragrant rice topped with braised beef, soft-boiled egg, stir-fried greens, and a savory sauce.
Mango NapoleonA layered pastry dessert featuring mango slices and cream between crisp layers of puff pastry, offering a sweet and refreshing treat.