A Ming Fish Soup Noodles (Taopu Road Branch)
小吃面食 · ⭐ 4.3
No. 520 Gaoling Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 520 Gaoling Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Salted Vegetable Yellow Croaker Noodles, Small Yellow Croaker Meat, Noodles with Fish Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 4.3
- Address: No. 520 Gaoling Road
- Popular dishes: Salted Vegetable Yellow Croaker Noodles, Small Yellow Croaker Meat, Noodles with Fish Soup, Stir-Fried Tofu Threads, Special Fish Soup Noodles
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Dishes
Salted Vegetable Yellow Croaker NoodlesA dish made with fresh yellow croaker and salted vegetables, served over handmade noodles. The fish is tender, the vegetables are flavorful, and the broth is rich and savory.
Small Yellow Croaker MeatFresh small yellow croaker is marinated and pan-fried until golden, resulting in a crispy exterior and tender interior. Often seasoned with ginger and scallions for a savory flavor.
Noodles with Fish SoupA dish combining seasoned noodles with a flavorful fish soup, featuring tender fish and rich broth.
Stir-Fried Tofu ThreadsStir-fried tofu threads is a dish made primarily from tofu, sliced into fine strands and blanched in boiling water, then mixed with seasonings and accompaniments such as cilantro, carrot strips, soy sauce, vinegar, and sesame oil.
Special Fish Soup NoodlesA flavorful noodle dish made with a rich fish broth, fresh noodles, and aromatic seasonings.
Bamboo Shoots with Shredded PorkBamboo shoot and pork shreds is a dish primarily made with bamboo shoots and pork. The bamboo shoots are sliced and stir-fried together with marinated pork tenderloin shreds, along with appropriate seasonings, quickly cooked until done. The finished dish has a clear color and offers a delightful combination of crispness and tenderness.
Soft-boiled EggA sunny-side-up egg is made by directly placing an egg into boiling water and cooking it until done. Its characteristic is that the yolk remains round and does not散开, while the white evenly wraps around it, resembling a pouch—hence the name.
Egg and Yellow Croaker Noodles with Preserved VegetableA savory noodle dish featuring yellow croaker, preserved vegetables, and a soft-boiled egg, simmered in a flavorful broth.
Fish Soup DumplingsA delicate fish broth served with small dumplings, featuring a clear, savory flavor and tender filling.
Fish Soup Braised Pork NoodlesA hearty noodle dish featuring fish broth and slow-cooked pork, served with flavorful noodles that absorb the rich flavors.
Fish Soup Noodles with OffalA flavorful dish featuring fish broth, pork offal, and hand-pulled noodles, known for its rich taste and tender ingredients.- Fish Bone Soup with Pig Lung and HeadA hearty soup made from fish bones, pig lung, and head, simmered slowly to extract rich flavor, served with tender greens.
Fish Soup with Pork Lung NoodlesA hearty noodle dish featuring fish soup, pork lung, and wheat noodles, known for its rich flavor and comforting texture.