Qianli Yuan BBQ Shop (Oufeng Branch)
Barbecue · ⭐ 3.6
Shop No. 226, Building 4, Wankelong Mall, Oufeng Pedestrian Commercial Street, Anyuan Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 226, Building 4, Wankelong Mall, Oufeng Pedestrian Commercial Street, Anyuan Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Belly, Crawfish, Crispy Eggplant Slices.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: Barbecue
- Rating: 3.6
- Address: Shop No. 226, Building 4, Wankelong Mall, Oufeng Pedestrian Commercial Street, Anyuan Road
- Popular dishes: Pork Belly, Crawfish, Crispy Eggplant Slices, Charcoal-Grilled Chicken Wings, Charcoal-Grilled Large Green Shrimp
China trip · China travel
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Dishes
Pork BellyPork belly is a cut of meat from the pig's abdomen, characterized by alternating layers of fat and lean meat, which gives it the name 'five-layered' or 'five-striped'. Common cooking methods include braising, stir-frying, or stewing. During cooking, the fat melts, resulting in tender meat with an aromatic flavor.
CrawfishFresh crayfish are the main ingredient, cleaned and then cooked with a variety of spices and seasonings. Common preparation methods include stir-frying, boiling, and grilling, allowing the crayfish to fully absorb the flavors of the seasonings, resulting in an appealing color and aroma.
Crispy Eggplant SlicesA dish of eggplant slices coated in batter and deep-fried until crispy, offering a tender interior and crunchy exterior.
Charcoal-Grilled Chicken WingsCharcoal-grilled chicken wings made from tender chicken drumettes, marinated and cooked over charcoal for a smoky flavor and juicy texture.
Charcoal-Grilled Large Green ShrimpFresh large green shrimp marinated and grilled over charcoal, resulting in crispy skin and tender, flavorful meat.
Pork TrotterPig trotters are blanched, then simmered with seasonings like soy sauce, cooking wine, ginger slices, and green onions until tender and flavorful.
Corn KernelsCorn kernels are fresh corn grains removed from the cob and can be cooked into various dishes. Common preparation methods include stir-frying, roasting, or boiling. During cooking, they can be combined with other ingredients such as pine nuts and ham to enhance texture and nutrition.
LettuceLettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.