Xiaocai Ma Rou Guan (Xinyuan Street Branch)
Northeastern Chinese cuisine · ⭐ 4.0
No. 267 Xinyuan Street, Commercial Service Building West of Holland City
Dragon Mate tips
If you are traveling in China to visit Harbin, this restaurant is worth a stop for great food. This restaurant is located at No. 267 Xinyuan Street, Commercial Service Building West of Holland City. It is a Northeastern Chinese cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Colorful Cold Dish, Sweet Potato Noodles, Organic Cauliflower.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: Northeastern Chinese cuisine
- Rating: 4.0
- Address: No. 267 Xinyuan Street, Commercial Service Building West of Holland City
- Popular dishes: Colorful Cold Dish, Sweet Potato Noodles, Organic Cauliflower, Quick-boiled Tripe, Stir-fried Horse Meat
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Dishes
Colorful Cold DishA vibrant cold dish made with colorful vegetables and eggs, dressed in a tangy sauce for a refreshing taste.
Sweet Potato NoodlesXiaomi potato strips is a home-style dish made primarily from potatoes and millet. Potatoes are sliced, blanched or stir-fried directly, then mixed with millet and seasoned. Basic seasonings like oil and salt are used to preserve the natural flavors.
Organic CauliflowerOrganic cauliflower is made from fresh organic cauliflower, combined with适量 garlic and seasonings, and simply stir-fried. The dish features bright colors and a crisp texture, making it an excellent choice for healthy eating.
Quick-boiled TripeWater-boiled tripe is a traditional dish primarily made with pork or lamb tripe. The preparation involves quickly blanching the sliced tripe in boiling water until cooked, then draining and serving it with a specially prepared sauce. It has a fresh, tender texture and is smooth and delicious to eat.
Stir-fried Horse MeatA dish made by stir-frying horse meat with onions, garlic, and chili for a savory and aromatic flavor.
Special Horse Meat Steamed DumplingsSpecial horse meat steamed dumplings are made with fresh horse meat, seasoned with scallions and ginger, hand-rolled and steamed. The wrapper is soft, the filling savory and uniquely flavorful.
Spiced Meat PlatterA cold appetizer made by selecting various meats such as ham, bacon, and sausages, marinating them in a specially prepared sauce, slicing, and arranging them artistically. The meats are tender and well-seasoned, offering both visual appeal and delicious flavor.
Sauce Pork TenderloinA Chinese dish made with pork tenderloin braised in a savory sauce, resulting in tender and flavorful meat.
Sweet and Sour PorkGuobaorou is a traditional dish made primarily from pork tenderloin. The meat is sliced and marinated, then deep-fried in hot oil until golden and crispy. It is then stir-fried with a sweet and sour sauce made from sugar and vinegar, ensuring each piece of meat is evenly coated with the sauce.
Horse Intestine SausageA traditional Chinese dish made from pig's intestine stuffed with seasoned meat and steamed, offering a soft, flavorful texture.
Sesame Sauce NoodlesSesame sauce noodles is a dish primarily made with rice noodles and sesame paste. The rice noodles are boiled and then rinsed with cold water to maintain their chewy texture. A sauce is prepared by mixing sesame paste with minced garlic, vinegar, soy sauce, and sugar, which is then poured over the noodles. Finally, chopped green onions and chili oil are sprinkled on top.