Spiral Prop Noodles (Pujiang Plaza Store)
小吃快餐 · ⭐ 4.2
No. 16 Guangping Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 16 Guangping Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Tofu Pudding, Dry-Loaded Meat Sauce Snail Noodles, Liuzhou Sour Bamboo Shoots.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 4.2
- Address: No. 16 Guangping Road
- Popular dishes: Ice Tofu Pudding, Dry-Loaded Meat Sauce Snail Noodles, Liuzhou Sour Bamboo Shoots, Braised Pig Trotters with Tiger Skin, Tofu Skewers
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Dishes
Ice Tofu PuddingIce tofu pudding is a refreshing dessert made from soft tofu combined with specially prepared syrup or fruit juice. The tofu is finely processed to achieve a silky, tender texture, then topped with chilled syrup or juice, preserving the original flavor of the tofu while adding a sweet, refreshing taste. It is especially cooling during summer.
Dry-Loaded Meat Sauce Snail NoodlesDry-Loaded Meat Sauce Snail Noodles is a specialty snack made by adding stir-fried meat sauce and seasonings to snail noodles. The main ingredients include rice noodles, snail meat, meat sauce, and chili, with a fresh and spicy flavor.
Liuzhou Sour Bamboo ShootsLiuzhou sour bamboo shoots are made from fresh bamboo shoots, cleaned and sliced, then fermented in brine. Natural lactic acid fermentation gives them a unique tangy flavor, crisp texture, and rich taste.
Braised Pig Trotters with Tiger SkinTiger skin pig trotters is a dish featuring pig trotters as the main ingredient. After blanching and frying until the skin wrinkles, it's stewed with seasonings and water until tender. Soy sauce, sugar, and cooking wine are typically used to create its tiger-striped appearance and rich flavor.
Tofu SkewersTofu skewers are a popular Chinese snack made by grilling or frying marinated tofu cubes on bamboo sticks, offering a crispy exterior and soft interior.
Sour Pickled BeansSour pickled beans is a dish made primarily from green beans, which are fermented to develop a unique sour taste. In the preparation process, the beans are first selected and washed, then dried. Next, they are mixed with seasonings such as salt, sugar, and chili peppers, and then sealed for fermentation until they acquire a tangy aroma and flavor.
Fried Egg and Chicken Feet LuosifenA spicy and savory dish combining tender chicken feet, fried egg, and tangy Luosifen broth.
Golden Stringy Fried EggGolden stringy fried eggs are a deep-fried dish made primarily with eggs. beaten eggs mixed with seasonings are fried in hot oil until golden and crispy on the outside while remaining runny inside, creating a stringy effect. The exterior is crunchy while the inside stays soft, offering a rich texture.