Huang Xiang Curry Egg Fried Rice (Guangzhou Fashion Tianhe Branch)
小吃快餐 · ⭐ 4.2
Tianhenan Subdistrict, Fashion Tianhe Commercial Plaza (Sports West Road Branch)
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at Tianhenan Subdistrict, Fashion Tianhe Commercial Plaza (Sports West Road Branch). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Crispy Chicken Curry Omelette Rice, Creamy Milk Yogurt, Angus Beef Donburi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 4.2
- Address: Tianhenan Subdistrict, Fashion Tianhe Commercial Plaza (Sports West Road Branch)
- Popular dishes: Crispy Chicken Curry Omelette Rice, Creamy Milk Yogurt, Angus Beef Donburi, Angus Beef Hot Pot, Sukiyaki
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Dishes
Crispy Chicken Curry Omelette RiceChicken cutlet marinated and fried until crispy, served with curry sauce and stir-fried rice, topped with a fried egg to resemble omelet rice. Main ingredients: chicken breast, eggs, rice, curry sauce, and vegetables.
Creamy Milk YogurtNai Pi Zi Yogurt is a dairy dish primarily made from fresh milk and yogurt starter. The preparation involves heating the milk to an appropriate temperature, adding the yogurt starter, mixing thoroughly, and allowing it to ferment until it sets, forming a thick layer of cream on the surface. It has a delicate texture and a rich yogurt flavor.
Angus Beef DonburiAngus beef donburi features premium Angus beef simmered with rice and seasoned broth using traditional donburi cooking methods. The rice absorbs the rich meat juices, resulting in a flavorful, tender texture with succulent beef.
Angus Beef Hot PotThe Angus beef hot pot is made with premium Angus beef as the main ingredient, paired with various vegetables such as onions, enoki mushrooms, and mushrooms, along with a specially crafted sauce, carefully simmered to perfection. The beef is tender and juicy, the vegetables offer a rich variety of textures, and the sauce is deeply flavorful, resulting in a well-balanced and nutritious dish.
SukiyakiSukiyaki is a Japanese hot pot dish primarily made with thinly sliced beef, vegetables, and tofu. The ingredients are cooked in a pot while adding a special sauce for flavor, and it is traditionally eaten by dipping the cooked food into raw egg yolk.
Grilled Chicken and Beef Rice BowlA rice bowl featuring grilled chicken and beef, marinated and pan-seared to perfection, served with vegetables and steamed rice.
Spicy Beef and Tofu Hot PotA spicy hot pot featuring tender beef slices and soft tofu, simmered with chili and Sichuan pepper for a bold, numbing flavor.
Avocado and Tofu SaladCubed avocado and soft tofu are mixed together with a touch of salt and lemon juice, resulting in a refreshing dish rich in plant protein and unsaturated fatty acids.
Beef Tomato SpaghettiBeef tomato pasta made with spaghetti, beef mince, and fresh tomatoes. Sauté beef mince, add chopped tomatoes, season with salt, sugar, and black pepper, cook until thickened, then mix with cooked pasta and garnish with cheese powder or parsley.
Old Guangzhou Beef Offal Hot PotA traditional Cantonese dish made with beef offal such as tripe, lungs, and intestines, slow-cooked with radish and spices to create a rich, savory broth.
Cranberry CalpisA refreshing drink made by mixing cranberry jam or juice with Calpis, a Japanese乳酸菌 beverage, served chilled for a sweet and tangy taste.
金枪鱼牛油果拌饭金枪鱼牛油果拌饭以米饭为基础,加入煮熟的金枪鱼块和切片牛油果,拌入适量沙拉酱或橄榄油调味,可搭配生菜、黄瓜等蔬菜,制作简单,口感丰富。
Tuna Avocado SaladTuna avocado salad mainly consists of tuna, avocado, lettuce, and tomato. Cut tuna into cubes and mix with sliced avocado. Add olive oil, lemon juice, salt, and black pepper for seasoning, then toss and serve.
黄金猪排咖喱蛋包饭黄金猪排咖喱蛋包饭以煎至金黄的猪排为主料,搭配浓郁咖喱酱汁,覆盖在炒熟的米饭上,最后用滑嫩的炒蛋包裹整个饭盘。制作时先将猪排腌制后煎熟,再将咖喱酱与米饭混合拌匀,最后将打散的鸡蛋液在热锅中摊成蛋皮,包裹住咖喱饭。