One Quality Coffee NATUREONECOFFEE · Tongji Branch
咖啡 · ⭐ 4.4
No. 3, Tonghua Heng Street, Unit 101 (Southwest of Hongye Garden)
Dragon Mate tips
If you are traveling in China to visit Fo Shan, this restaurant is worth a stop for great food. This restaurant is located at No. 3, Tonghua Heng Street, Unit 101 (Southwest of Hongye Garden). It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Flat, White, Cold Brew Coffee.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 咖啡
- Rating: 4.4
- Address: No. 3, Tonghua Heng Street, Unit 101 (Southwest of Hongye Garden)
- Popular dishes: Flat, White, Cold Brew Coffee, Pour-over Coffee, Latte Coffee
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
FlatFlat is a flat noodle made primarily from flour, water, and salt. It is formed into thin sheets by rolling or hand-kneading and then pan-fried or baked. Common preparations include sprinkling sesame seeds or adding green onions on the surface to create a crispy or soft texture.
WhiteWhite is a dish primarily made with fresh fish meat, dairy products, and spices. The preparation involves cooking the fish meat, then mixing it with dairy products and spices, and finally baking it to achieve a snowy white appearance.
Cold Brew CoffeeCold brew coffee is made by slowly dripping cold water through ground coffee in a cold drip brewer. Main ingredients are coffee beans and pure water, with no heat used—instead, it relies on long low-temperature extraction (typically 8–12 hours) for a smooth, low-acidity brew.
Pour-over CoffeeHand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.
Latte CoffeeA latte is a coffee beverage made by mixing espresso with milk in a specific ratio. The typical preparation method involves pouring适量 of warm or cold milk into a cup first, then slowly adding the espresso to create a visually layered effect. Finally, sugar or syrup can be added according to personal taste for seasoning.
Shadow Leg LatteA creative fusion dish featuring slow-cooked pork leg blended with coffee for a rich, savory flavor.
Citrus Pound CakeA citrus-infused pound cake made with fresh orange or lemon zest and juice, offering a moist texture and bright, tangy flavor.
Soda CoffeeSoda coffee is made by mixing coffee with carbonated water, using coffee liquid and sparkling water as main ingredients. Brew and cool the coffee first, then add soda water and stir. Add sugar or dairy products to taste. It offers a refreshing fizz and rich coffee aroma.
Awaken ProAwaken Pro is a fusion dish featuring tender chicken breast, seasoned with a secret sauce and fresh vegetables, prepared using low-temperature slow cooking and high-heat stir-frying for a rich, layered flavor.
Awakening Chef American StyleA fusion dish featuring grilled steak, classic American sauce, and seasonal vegetables for a rich and distinctive flavor.
Lion Awakening Blend LatteA creative fusion drink featuring espresso, milk, and a special syrup, topped with red velvet crumble and edible gold leaf to symbolize the festive spirit of the lion dance.
Truffle Lion Awakening LatteA creative fusion drink made with espresso, milk, and truffle sauce, topped with a lion-shaped cream decoration.