Yipin Sand Pot Braised Pork (Headquarters)
Hot pot · ⭐ 3.9
No. 212 Guxiang Street
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 212 Guxiang Street. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Wraps, 坛肉豆腐锅, Pickled Vegetables.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: Hot pot
- Rating: 3.9
- Address: No. 212 Guxiang Street
- Popular dishes: Wraps, 坛肉豆腐锅, Pickled Vegetables, Shrimp and Tofu Soup with Purple Laver, Bok Choy and Tofu Hot Pot
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Dishes
WrapsA wrap is a food made by wrapping various ingredients in a thin flatbread made from flour. Common ingredients include lettuce, carrots, chicken, beef, eggs, and bean sprouts. To prepare it, place the flatbread flat, add the fillings, and roll it up to eat.
坛肉豆腐锅坛肉豆腐锅以五花肉和嫩豆腐为主要食材,将五花肉切块后与豆腐一同放入砂锅中炖煮,加入酱油、料酒、姜片等调料,慢火熬制至肉质软烂、豆腐入味。
Pickled VegetablesPickled vegetables are a home-style dish made primarily from various vegetables such as cucumbers, radishes, and Chinese cabbage. The preparation typically involves washing and cutting the vegetables, then adding salt and other seasonings before pickling. During the pickling process, the vegetables gradually release their moisture and absorb the flavors of the seasonings, resulting in a unique taste.
Shrimp and Tofu Soup with Purple LaverA light soup featuring shrimp, purple laver, and soft tofu, simmered in broth for a savory and nourishing dish.
Bok Choy and Tofu Hot PotBai Cai Tofu Hot Pot features cabbage and tofu as main ingredients. Cut cabbage into segments, add to pot with tofu cubes, then simmer gently with water or broth until flavors blend. Add ginger slices for aroma and salt to taste.
Sugar CakeSugar cake is a traditional dessert made primarily from flour and sugar. First, mix flour and water to form a dough, then combine sugar with a small amount of flour to create the filling. Divide the dough into small pieces, roll each into a flat circle, wrap around the sugar filling, and flatten again into a round cake shape. Finally, cook on a flat pan until both sides turn golden brown.
羊肉酸菜粉丝锅羊肉酸菜粉丝锅以羊肉、酸菜和粉丝为主要食材,将羊肉切块后与酸菜一同炖煮,加入粉丝继续焖煮至入味。制作过程中通常使用姜片、葱段等调料去腥增香。
Pork SpineSpinal bones usually refer to the spine of pigs or cows, mainly using animal spinal bones. After blanching to remove fishy smell, add seasonings like ginger, scallions, and star anise to braise or stew until tender and flavorful. Can be cooked with vegetables such as potatoes and carrots.
Celery with PeanutCelery with peanuts is a home-style dish primarily made from fresh celery and peanuts. The preparation typically involves boiling the peanuts until cooked, then mixing them with stir-fried celery pieces and adding seasonings to taste, followed by thorough mixing.
Spicy Bean SproutsA spicy stir-fried dish made with bean sprouts and chili peppers, popular in Sichuan cuisine.