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Zhongyuan Big Knife (Zhangqiu University Town Store)

小吃快餐 · ⭐ 3.6

No. 24, Lane 2, Longquan Snack Street, Furong Avenue

Dishes

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  Five-Spice Scallion Pancake

  A Chinese flatbread made with flour, scallions, and five-spice powder, pan-fried until golden and fragrant.
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  Small Dumplings

  Dumpling soup is a Chinese snack made by wrapping minced pork or shrimp in thin dough wrappers to form small dumplings. The filling is placed in the center of the wrapper, which is then sealed and boiled. It is commonly served in broth or plain water, garnished with green onions, cilantro, and soy sauce.
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  Spicy Pork Noodles

  A savory dish of fine noodles tossed with seasoned minced pork, scallions, and a touch of chili oil for a rich, satisfying flavor.
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  Spicy Pork Minced Noodles

  Delicious rice noodles topped with seasoned minced pork, garlic, and scallions in a savory broth.
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  Beef Big Knife Meat Cake

  Beef Big Knife Meat Cake is a Chinese snack made with beef as the main ingredient, mixed with seasonings, formed into a meat patty, and then fried or pan-fried. It has a crispy outside and tender inside with a rich meaty flavor.
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  Beef and Bamboo Shoots Noodles

  Beef and bamboo shoot noodles are made with beef and bamboo shoots, mixed with noodles and seasonings. The taste is fresh and rich, with tender meat and crispy bamboo shoots.
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  Beef Meat Sauce Handmade Curved Noodles

  Beef meat sauce handmade curved noodles are made with fresh beef sauce, paired with handmade curved noodles. The noodles are cooked and mixed with rich beef meat sauce, offering a delicious and flavorful experience.
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  Spicy Sour Bamboo Shoot Noodles

  Spicy and sour rice noodle soup made with sweet potato noodles, fresh bamboo shoots, peanuts, and cilantro, seasoned with chili oil, vinegar, soy sauce, and Sichuan pepper powder. The noodles are soft yet chewy, and the bamboo shoots are crisp.
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  Bamboo Shoot and Pork Bone Soup Rice Noodles

  A savory rice noodle soup featuring bamboo shoots and pork bone broth, known for its rich flavor and comforting texture.
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  Braised Beef Spicy Noodles

  Braised beef spicy rice noodles made with sweet potato noodles, tender beef chunks, and a rich sauce of chili, Sichuan peppercorns, and doubanjiang, topped with pickled mustard greens and cilantro.
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  Spicy Pork Noodles

  A spicy noodle dish made with minced pork, fermented black beans, and chili oil, served over slippery rice noodles.
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  Beef Sauce Noodles

  Rice noodle with meat sauce made from minced pork or beef, stir-fried with scallions, ginger, and garlic, then mixed with cooked rice noodles and vegetables like greens or bean sprouts for a smooth, richly flavored dish.
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  Lotus Root Slices

  Lotus root slices are made from fresh lotus roots, washed and sliced, then combined with seasonings such as garlic and chili peppers, and cooked by stir-frying or served cold. The dish showcases the natural white color of the lotus root slices, offering a crisp and tender texture—making it a refreshing home-style delicacy.
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  Sour Cabbage and Bamboo Shoot Meat Pies

  A Chinese dish made with sour cabbage, bamboo shoots, and minced pork, steamed in a dough wrapper for a tangy and savory flavor.
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  Fermented Black Cabbage and Pork Pasty

  A savory Chinese pastry made with fermented black cabbage, minced pork, and scallions, pan-fried to golden perfection.
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  Chicken丁 Meat Sauce Handmade Curved Noodles

  Chicken丁 Meat Sauce Handmade Curved Noodles is a Chinese noodle dish made with chicken cubes, meat sauce, and handmade curved noodles. The noodles are hand-rolled and stretched, offering a firm texture, combined with a rich meat sauce for a delicious flavor.
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  Chicken丁 Meat Sauce Rice Noodles

  Chicken丁 Meat Sauce Rice Noodles is a Chinese snack made with chicken cubes, meat sauce, and rice noodles. The rice noodles are cooked and served with a meat sauce made from pork mince, doubanjiang, scallions, and ginger, offering a rich and flavorful taste.

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