Huacai Restaurant (Xingfu Cheng Branch)
Sichuan cuisine · ⭐ 3.7
No. 14, Building 17, Huagong Road
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 14, Building 17, Huagong Road. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Stir-Fried Pork with Green Peppers, Dried Bamboo Shoots with Pork Strips, Stewed Goose with Soybeans.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: Sichuan cuisine
- Rating: 3.7
- Address: No. 14, Building 17, Huagong Road
- Popular dishes: Stir-Fried Pork with Green Peppers, Dried Bamboo Shoots with Pork Strips, Stewed Goose with Soybeans
China trip · China travel
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Dishes
Stir-Fried Pork with Green PeppersGreen pepper stir-fried with pork tenderloin is a classic Chinese home-style dish. Pork slices are marinated and stir-fried with sliced green peppers until the meat is cooked through and peppers are just tender.
Dried Bamboo Shoots with Pork StripsA Chinese home-style dish made with dried bamboo shoots and pork strips, stir-fried to a tender, savory flavor.- Stewed Goose with SoybeansA traditional Chinese dish made by stewing goose meat with soybeans, resulting in tender meat and rich, savory flavor.