Guang Mao Sheng (Bei'ai Road Branch)
小吃快餐 · ⭐ 3.9
No. 903–1–2, Bei’ai Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 903–1–2, Bei’ai Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shanghai Fried Noodles, Nonyang Curry Chicken Rice, Char Siu Pork and Preserved Meat Claypot Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 903–1–2, Bei’ai Road
- Popular dishes: Shanghai Fried Noodles, Nonyang Curry Chicken Rice, Char Siu Pork and Preserved Meat Claypot Rice, Fried Pork Cutlet, Scallion Oil Pork Chop
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Dishes
Shanghai Fried NoodlesA classic Chinese dish featuring stir-fried noodles with eggs, vegetables, and meat, seasoned with soy sauce and sesame oil.
Nonyang Curry Chicken RiceA flavorful dish of chicken stewed in coconut milk and curry paste, served over rice.
Char Siu Pork and Preserved Meat Claypot RiceA classic Cantonese dish featuring sweet barbecued pork, preserved meats, and rice cooked in a clay pot, with a crispy bottom layer.
Fried Pork CutletPork cutlet is a dish made by frying pork chops. The pork chops are first marinated, then coated with a batter or breadcrumbs, and finally fried in hot oil until golden and crispy.
Scallion Oil Pork ChopA Chinese home-style dish featuring marinated pork chops pan-fried and finished with a fragrant scallion oil sauce.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Spicy Pork and Lard Fried RiceA savory dish of spicy pork stir-fried with lard, mixed into hot rice for a rich, aromatic meal.
Spicy Meat NoodlesSpicy pork noodles feature stir-fried pork mince mixed with chili, scallions, ginger, and garlic, tossed with cooked noodles for a rich, aromatic flavor.
Stir-fried Pork Liver with SauceStir-fried liver with sauce is a dish made by quickly stir-frying pig liver with a special sauce. After slicing and marinating, the liver is stir-fried at high heat with the sauce, resulting in a bright red color and a tender texture.