MHaus Mei Lu Restaurant & Bar (Bund Branch)
Western cuisine · ⭐ 4.7
No. 1 Jinling East Road, Waitan Subdistrict (intersection of Jinling East Road and Zhongshan East Road No. 2)
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 1 Jinling East Road, Waitan Subdistrict (intersection of Jinling East Road and Zhongshan East Road No. 2). It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Afternoon Tea, Sous Vide Flounder, Creamy Mushroom Pasta.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Western cuisine
- Rating: 4.7
- Address: No. 1 Jinling East Road, Waitan Subdistrict (intersection of Jinling East Road and Zhongshan East Road No. 2)
- Popular dishes: Afternoon Tea, Sous Vide Flounder, Creamy Mushroom Pasta, Burrata Cheese with Italian Dried Ham, German Sausage Platter
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Dishes
Afternoon TeaAfternoon tea typically includes pastries, sandwiches, fruits, and drinks, with main ingredients such as flour, eggs, butter, cream, milk, and fruits; methods include baking, mixing, and steaming.
Sous Vide FlounderFresh flounder is cooked using low-temperature slow-cooking technology to retain its tender texture, with basic seasonings.
Creamy Mushroom PastaCreamy mushroom pasta is made with spaghetti as the main ingredient, combined with fresh mushrooms and cream to create a sauce. Sauté sliced mushrooms until fragrant, then add cream, minced garlic, and a pinch of salt and black pepper, stirring until well blended. Finally, mix with cooked spaghetti and serve topped with Parmesan cheese for added flavor.
Burrata Cheese with Italian Dried HamBurrata cheese with Italian dried ham consists of fresh burrata cheese and Italian dried ham, offering a soft and delicate texture with a rich and savory flavor.
German Sausage PlatterA German sausage platter features a variety of sausages with German flavors, including pork and beef sausages. The sausages are carefully prepared, with a golden crispy skin and tender, juicy meat. Served with fresh vegetables or pickles, it delivers an authentic German taste.
Italian Squid Ink Seafood RisottoItalian squid ink seafood risotto features rice cooked with fresh shellfish and squid ink, creating a rich, savory dish with deep umami flavor.
Italian Beef SlicesItalian beef slices are a dish made with beef slices that are marinated and grilled. The main ingredients include beef, olive oil, garlic, and herbs.
Italian Tomato Vegetable SoupItalian tomato vegetable soup is made with fresh tomatoes, onions, carrots, and garlic, combined with various vegetables and simmered. It has a rich texture and a delicious taste, rich in vitamins and fiber.
Spaghetti BologneseItalian meat sauce pasta is based on specially crafted pasta, topped with a rich meat sauce slowly simmered from tomatoes, onions, garlic, and ground meat. The noodles are chewy, the sauce is hearty, and it's often served with a sprinkle of Parmesan cheese to enhance the flavor.
Tomahawk SteakTomahawk steak, made from bone-in ribeye, marinated and then grilled. Its shape resembles a tomahawk, with tender meat and rich aroma.- Signature German Pork KnuckleA premium pork knuckle marinated, slow-cooked, and roasted to perfection, served with sauerkraut or mustard.
Grilled Whole Mandarin Fish with Olive Oil and TomatoA whole mandarin fish grilled with olive oil and tomato, mainly made of mandarin fish, olive oil, and tomato, using the grilling method.
Waterfall TiramisuWaterfall Tiramisu is an innovative dessert made with layers of mascarpone cream and coffee-soaked biscuits, topped with chocolate sauce and sugar frosting to simulate a waterfall effect. It has a rich and layered flavor.- Special German Pork Knuckle with Boston LobsterGerman pork knuckle slow-cooked and roasted, served with fresh Boston lobster for a rich, savory experience.
Tomato and Buffalo Mozzarella PastaTomato and Buffalo Mozzarella Pasta is a Western dish made with pasta, fresh tomatoes, and buffalo mozzarella. The tomatoes are cooked and mixed with cooked pasta, then combined with buffalo mozzarella for a fresh and balanced flavor.
Spicy Truffle FriesSpicy truffle fries are made with potatoes, coated in a special spicy sauce, sprinkled with truffle flakes, and fried. They have a crispy texture with a rich truffle aroma and spicy flavor.
Bread BasketA bread basket is a dish made primarily from bread, typically sliced or cubed and placed in a basket, sometimes served with butter, jam, or other accompaniments. It can be toasted or baked until the surface is slightly crisp, and may include cheese or herbs for flavor.