Tian Jian Hong Yun Lai Dumpling House
小吃快餐 · ⭐
Building 2, Jiao Tong, Wen Chang Street
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building 2, Jiao Tong, Wen Chang Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Potato Shreds, Stir-fried Peanuts, Beef Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating:
- Address: Building 2, Jiao Tong, Wen Chang Street
- Popular dishes: Stir-Fried Potato Shreds, Stir-fried Peanuts, Beef Dumplings, Red Bull, Meat Three-Fill Dumplings
China trip · China travel
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Dishes
Stir-Fried Potato ShredsA cold dish made primarily from potatoes, sliced into thin strips and briefly boiled or rinsed in cold water, then mixed with garlic, chili, and other seasonings, finished with hot oil for flavor. The key is to maintain a crisp texture.
Stir-fried PeanutsA classic Chinese cold dish made with peanuts stir-fried in oil and seasoned with garlic, chili, and Sichuan pepper for a spicy, crunchy flavor.
Beef DumplingsBeef dumplings are a Chinese pastry made by mixing minced beef with scallions, ginger, and seasonings, then wrapping it in dough and cooking by boiling or pan-frying.
Red BullRed Bull is an energy drink containing taurine, B vitamins, caffeine, and sugar, formulated to boost alertness and energy.
Meat Three-Fill DumplingsMeat three-filling dumplings are made with pork, shrimp, and chives. The filling is finely chopped, seasoned, and wrapped in dough, then boiled or steamed until cooked through.
Sour Cabbage Deep-Fried DumplingsA traditional Chinese snack made with sour cabbage and pork filling, deep-fried in oil for a crispy exterior and savory interior.
Sour Cabbage Pork DumplingsSour cabbage pork dumplings are made with a filling of fermented cabbage and minced pork, wrapped in thin dough and steamed or boiled until tender.
Leek and Egg DumplingsLeek and egg dumplings are a classic Chinese dumpling. The main ingredients include fresh leeks and eggs, which are mixed together to form the filling and then wrapped in dumpling wrappers. Steaming makes the dumpling skins soft while keeping the filling flavorful and fresh.
Donkey Meat DumplingsDonkey meat dumplings are made with donkey meat as the main ingredient, combined with scallions, ginger, and seasonings to form a filling, wrapped in dough and cooked by boiling or steaming. Donkey meat is tender and flavorful, a traditional specialty snack in northern China.