Jian Shang · Xuan Private Kitchen (Chaotianmen Good Food Street Store)
小吃快餐 · ⭐ 4.0
B2 Floor, Building D, Daronghui, Shaanxi Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at B2 Floor, Building D, Daronghui, Shaanxi Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Shredded Pork, Spicy Pepper Chicken, Spicy Pot Roast Pork Ribs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 4.0
- Address: B2 Floor, Building D, Daronghui, Shaanxi Road
- Popular dishes: Five-Spice Shredded Pork, Spicy Pepper Chicken, Spicy Pot Roast Pork Ribs, Spicy Pork Ribs and Beef Dry Pot, Spicy and Sour Dry Pot Chicken Offal
China trip · China travel
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Dishes
Five-Spice Shredded PorkA Chinese home-style dish made with pork tenderloin sliced and stir-fried with five-spice powder and soy sauce, resulting in a savory and aromatic flavor.
Spicy Pepper ChickenSpicy pepper chicken is a dish made primarily with chicken and chili peppers. Chicken pieces are blanched or pan-fried, then stir-fried with sliced peppers and seasoned to perfection. The dish has a bright color and rich flavor.
Spicy Pot Roast Pork RibsSpicy pot spare ribs is a dish featuring pork ribs as the main ingredient, typically stir-fried with vegetables like potatoes, green peppers, and onions, seasoned with doubanjiang, garlic, ginger, and chili, then slowly stewed over low heat until flavorful, finally thickened and served.
Spicy Pork Ribs and Beef Dry PotA spicy Sichuan-style dish featuring pork ribs and beef stir-fried in a dry pot with vegetables, delivering rich aroma and tender meat.
Spicy and Sour Dry Pot Chicken OffalSpicy and sour dry pot chicken offal is a Sichuan dish made with chicken offal and ingredients such as pickled peppers and chili. It is cooked in a dry pot, with a rich and spicy flavor.