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Xiang Ji Chu (Yanwu Road Branch)

豫菜 · ⭐ 3.6

20 meters north of the west gate, Phase II, Evergrande Shanshui Cheng, Beida Road

Dishes

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  Braised Pork Belly

  Braised pork belly is a classic Chinese dish made with pork belly as the main ingredient. After stir-frying and slow simmering, the meat becomes tender and juicy. During cooking, ingredients such as caramelized sugar and soy sauce are commonly added to give the dish a rich red color and deep flavor.
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  Old-fashioned Egg Soup

  Old-style egg soup is made primarily with eggs, water or broth, heated and stirred to form solid threads or chunks, then lightly salted. Simple to prepare, no additional ingredients are typically used.
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  Spicy Chicken Stir-Fry

  Spicy chili chicken is a dish made primarily with chicken and chili peppers, typically using chicken thighs or whole chicken cut into pieces, stir-fried with dried chilies and Sichuan peppercorns. The chicken is first blanched or pan-fried to remove odor, then stir-fried with辅料 like葱姜蒜 to absorb the chili's aroma, resulting in tender, slightly spicy meat.
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  Sour and Spicy Cabbage

  Sour and Spicy Cabbage is a dish primarily made with napa cabbage. The cabbage is cut into segments and stir-fried in oil, then seasoned with minced garlic, ginger threads, chili, vinegar, and soy sauce, followed by thickening the sauce with a cornstarch slurry to achieve a glossy finish. Proper heat control during cooking ensures the cabbage remains crisp and tender.
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  Iron Plate Tofu

  Sizzling tofu is a dish featuring tofu as the main ingredient, sliced and pan-fried on a heated iron plate until the surface is slightly charred while the inside remains tender. Seasonings like soy sauce, oyster sauce, garlic, and green onions are added, and sometimes vegetables such as bell peppers, onions, or minced meat are stir-fried together.
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  Grilled Squid on Iron Plate

  Sizzling squid is made with fresh squid as the main ingredient, paired with vegetables such as onions and green peppers, and quickly cooked over a hot iron plate. The squid is tender, the vegetables are crisp, and the dish has an appealing color.
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  Dried Cucumber with Pork Stir-fry

  Dried cucumber is stir-fried with pork slices, creating a savory and crunchy dish that pairs well with rice.
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  Stir-fried Dried Cucumber with Eggs

  Dried cucumber stir-fried with eggs, a simple and flavorful home-style dish.

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