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Inju New Beijing Cuisine (Beijing Roast Duck - Sky Garden View Store)

特色菜 · ⭐ 4.7

Impression Creative Park, D Building, Floors 4–5, No. 1744, Wenhua Xin Dajie

Dishes

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  Yinji Unique Flavor Fish Head

  Yinjiu's special flavor fish head is made from fresh fish heads stewed with various spices and seasonings. Main ingredients include bighead carp head, ginger slices, green onions, doubanjiang, chili peppers, and star anise, slowly simmered to infuse rich flavors.
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  Sichuan Spicy Big Fish

  Bashu Passion Spicy Fish features fresh grass carp with bean sprouts and lettuce, stir-fried with Sichuan peppercorns, dried chilies, doubanjiang, ginger, and garlic. The fish is marinated, then fried or pan-seared before being combined with seasonings and vegetables for rich flavor and texture.
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  Italian Black Vinegar Pork Ribs

  Italian black vinegar pork ribs is a Western dish primarily made with pork ribs. The preparation involves searing the ribs first, then roasting them, and finally drizzling with a specially crafted Italian black vinegar sauce, resulting in tender meat with a crispy exterior and an aromatic vinegar fragrance.
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  Signature Air-Dried Chicken

  Signature air-dried chicken uses fresh chicken, marinated and hung to dry, resulting in firm texture and rich flavor. No preservatives are added—natural drying preserves the ingredients' true taste.
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  New Style Kung Pao Chicken

  A modern take on Kung Pao Chicken features chicken breast, peanuts, dried chilies, and aromatics like green onions, ginger, and garlic. The marinated chicken is stir-fried with spicy chilies and Sichuan peppercorns, then tossed in a savory sauce made of soy sauce, vinegar, sugar, rice wine, and starch. Finished with crispy fried peanuts, it boasts a glossy red appearance and rich texture.
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  Maoxuewang

  Maoxuewang is a specialty dish from Chongqing, primarily made with duck blood, soybean sprouts, eel slices, beef tripe, and black ox tripe. The ingredients are cooked in a spicy red oil broth seasoned with chili peppers, Sichuan peppercorns, and other spices, then finished by pouring hot oil over the top.
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  Australian Finger Orange Sweet and Sour Pork

  Australian Finger Orange Sweet and Sour Pork is a dish made with pork tenderloin, Australian finger orange juice, sugar, and vinegar. The tenderloin is fried to be crispy on the outside and tender inside, then seasoned with sweet and sour sauce, offering a balanced sweet and sour taste with a unique fruit aroma.
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  Grilled Meat on Iron Skillet

  Skewer-grilled meat is made primarily from fresh beef, mutton, or pork, sliced thinly and directly grilled on a heated iron grilling plate. During preparation, minimal seasonings are used—just salt and cumin—to enhance flavor, with the meat quickly cooked at high temperatures to retain its tenderness and freshness.
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  Premium Crispy Duck

  Premium crispy and non-greasy roast duck made from high-quality Peking duck, marinated and roasted in a traditional oven. The skin is crispy while the meat remains tender and juicy with distinct layers of flavor.
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  Eggplant from That Autumn

  Eggplant sliced and deep-fried until golden, then stir-fried with garlic, green onions, soy sauce, sugar, and a touch of vinegar.
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  Chicken of the Woods with Spicy Chicken

  A dish combining chicken liver mushrooms with spicy chicken, featuring fresh chicken liver mushrooms and fried chicken pieces, seasoned with dried chilies, Sichuan peppercorns, and other spices.
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  Truffle Baked Mushrooms

  Black truffle baked mushrooms is a dish made primarily with fresh mushrooms, combined with black truffles and cream. After cleaning, the mushrooms are mixed with black truffle pieces, cream, and cheese, then baked in an oven until golden and aromatic.

Reviews

• Glenn_11
  Came here with my partner and wow, the terrace view was incredible. At night when all the lights come on the vibe is just so good. The Peking duck was a standout — super crispy skin, you could actually hear the crunch when you bit into it, and it went really well with the sauce. The whole place is really stylish, super photogenic honestly, we kept taking pics. And we even saw someone setting up fresh flowers which made it feel kinda romantic. Everything was clean and comfy, perfect for a date night or just hanging out with someone special. We just sat there chatting and felt so relaxed. Would definitely come back.