Stir-Fried Rice Noodles with Skewers (Longfeng Garden Branch)
小吃快餐 · ⭐
Shop No. 23 from the west, Ground Floor, No. Lóngfèng C6, Jiutai City, Minle Road
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 23 from the west, Ground Floor, No. Lóngfèng C6, Jiutai City, Minle Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Jin Mailang Water, Fried Volcanic Stone Grilled Sausage, Fried Sweet Potato Skin Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating:
- Address: Shop No. 23 from the west, Ground Floor, No. Lóngfèng C6, Jiutai City, Minle Road
- Popular dishes: Jin Mailang Water, Fried Volcanic Stone Grilled Sausage, Fried Sweet Potato Skin Skewers, Chinese Sausage, Sprite Bottle Dish
China trip · China travel
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Dishes
Jin Mailang WaterJinmai Lang Water is a ready-to-drink beverage made primarily from wheat flour, prepared by steaming or soaking. It involves mixing wheat flour with water, heating and stirring to form a paste, adding seasonings, then cooling before drinking.
Fried Volcanic Stone Grilled SausageFried volcanic stone grilled sausages are a pan-fried dish primarily made with pork. The marinated sausages are lightly coated in starch and deep-fried until golden and crispy, served on a volcanic stone-shaped platter. Proper heat control ensures a crispy exterior and juicy interior.
Fried Sweet Potato Skin SkewersFried sweet potato skin skewers are made by cutting sweet potato skin into strips, threading them onto bamboo skewers, and frying until golden and crispy. The skins are soaked beforehand, lightly coated in starch or batter, then deep-fried to achieve a crunchy exterior and tender interior.
Chinese SausageSausage is a traditional Chinese meat product made from meat as the main ingredient, minced and mixed with auxiliary ingredients, then stuffed into animal intestines and fermented and dried to mature. It is one of the most diverse categories of Chinese meat products.
Sprite Bottle DishA creative dish shaped like a Sprite bottle, typically featuring steamed chicken breast and vegetables, served in an edible or decorative mold for visual appeal.
Fish Ball and Shrimp Powder SoupA savory soup made with fish balls and shrimp powder, often served with vegetables for a balanced flavor.
Chicken FrameChicken骨架 is a dish made primarily from chicken bones, which are cleaned and then simmered through a series of cooking steps. Although the meat content is limited, the bones are rich in marrow, and after cooking, they absorb the marrow's delicious flavor, making the dish nutritious.
Sesame OilSesame oil is a refined oil made from high-quality sesame seeds through fine grinding and extraction. It has a golden yellow color, clear texture, and a rich sesame aroma. Commonly used for cooking seasoning or as a dressing for cold dishes, it adds a unique flavor to the cuisine.