Li Dad's Baba Zhou (Gaoxin Branch)
小吃快餐 · ⭐ 3.8
Room 337, 3rd Floor, Shenglian Times Center, No. 2808, Chuangxin Avenue
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 337, 3rd Floor, Shenglian Times Center, No. 2808, Chuangxin Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pumpkin Millet Porridge, Small Tangyuan, Li Dama's Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 小吃快餐
- Rating: 3.8
- Address: Room 337, 3rd Floor, Shenglian Times Center, No. 2808, Chuangxin Avenue
- Popular dishes: Pumpkin Millet Porridge, Small Tangyuan, Li Dama's Dumplings, Clear Heat Rice Porridge, Beef Dumplings
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Dishes
Pumpkin Millet PorridgePumpkin millet porridge is a dish made primarily from pumpkin and millet. The preparation is simple: peel and cut the pumpkin into pieces, then add it together with washed millet to a pot, along with适量 water, and cook until the porridge thickens and the grains are soft.
Small TangyuanA traditional Chinese dessert made of glutinous rice balls filled with sweet fillings like red bean paste or sesame, boiled until soft and chewy.
Li Dama's DumplingsA traditional snack made with glutinous rice flour and pear filling, steamed to a soft, sweet, and fragrant treat.
Clear Heat Rice PorridgeClear Fire White Rice Porridge is a rice dish primarily made from rice, prepared by slow cooking for an extended period to fully gelatinize the rice, resulting in a smooth and creamy texture.
Beef DumplingsBeef potstickers are made with a dough wrapper filled with minced beef, shaped into a crescent form, and pan-fried until the bottom is golden and crispy while the top remains soft. During preparation, seasonings such as scallions and ginger are typically added, and a small amount of water is introduced during frying to steam the filling until fully cooked.
Corn and Sweet Potato PorridgeA sweet and nutritious porridge made from corn and sweet potato, gently simmered to a smooth consistency.
Vegetable and Lean Pork PorridgeGreen vegetable and lean pork congee is a home-style porridge made primarily with rice, combined with lean pork and green vegetables. First, rice is cooked into porridge, then finely chopped lean pork and green vegetables are added and simmered until the meat is fully cooked and the vegetables soften. The porridge has a smooth texture and provides balanced nutrition.
Shiitake Mushroom Corn Pork PorridgeA savory porridge made with shiitake mushrooms, sweet corn, and pork, slow-cooked to a rich, comforting consistency.
Spicy Pork Steamed BunSpicy pork sandwiched in a baked flatbread, seasoned with chili and spices.
Black Pepper Beef PattiesBlack pepper beef patties are made from minced beef, onions, black pepper powder, and seasonings. The beef and chopped onion are mixed, seasoned, shaped into patties, then pan-fried or grilled until cooked through.