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LMPLUS Italian Restaurant (Tsinghua Branch)

Western cuisine · ⭐ 3.9

CB108, Building C, Tsinghua Science Park, No. 1 Yuan Zhongguancun East Road, Basement Level (accessible via stairs)

Dishes

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  Lasagna

  Lasagna is an Italian pasta dish made by layering wide noodles with cheese, meat sauce, and other ingredients. The preparation involves making a special meat sauce, cooking the wide noodles, stacking them in layers, spreading meat sauce and sprinkling cheese between each layer, and finally baking until the cheese melts and turns golden brown.
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  Squid Ink Noodles

  Squid noodles are a type of noodle dish that primarily uses squid as the main ingredient. Typically, the squid is sliced into strips or minced and cooked together with the noodles. The noodles are usually handmade thin or wide noodles, which combine with the freshness and elasticity of the squid to create a unique texture. A small amount of seasonings such as green onions, ginger, and garlic can be added during preparation to enhance the aroma.
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  Angus Ribeye Steak

  The Angus ribeye steak is made from premium Angus beef, sourced from the rib section of the cow, offering a tender and juicy texture. After careful marination, the steak is grilled at an ideal temperature until the surface turns golden brown while the inside remains pink, served with a specially crafted sauce that delivers an irresistible flavor.
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  Signature Avocado Salad

  The signature avocado salad is primarily made of avocado, lettuce, tomato, cucumber, and onion, served with a dressing made from olive oil and lemon juice. The ingredients are diced and mixed evenly without cooking, then directly plated.
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  Fried Potatoes

  French fries are a snack made from fresh potatoes, cut into strips and deep-fried until golden and crispy. During preparation, the potato strips must be drained of excess moisture or dried with kitchen paper before being gently fried in hot oil over low heat until they turn golden and crunchy.
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  Grilled Salmon Fillet

  Salmon fillets are marinated and then grilled in an oven or over charcoal. The main ingredient is salmon fillet, with olive oil, lemon juice, black pepper, and sea salt used as seasonings.
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  Grilled Chicken Wings

  Roast chicken wings is a dish primarily made with chicken wings. The preparation typically involves marinating the wings and then slow-roasting them on a grill at an appropriate temperature until golden and crispy on the outside, with a fragrant crust and tender, juicy meat inside.
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  Corizzo Pizza

  Coppa pizza is a pizza based on Italian pizza, featuring Coppa sausage as the main ingredient. The dough is spread with tomato sauce, topped with cheese, and then layered with sliced Coppa sausage before being baked until the cheese melts and the crust becomes crispy.
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  Tiger Shrimp with Potato

  Tiger shrimp with potato is a dish made primarily with tiger shrimp and potatoes, usually fried or stir-fried and served with boiled potatoes. The texture is tender, and the flavor is light.
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  Fresh Chanterelle Risotto with Parmesan

  Sauté fresh porcini mushrooms with rice, stir-fry with onions and garlic until fragrant, then mix evenly with the rice. Finally, sprinkle Parmesan cheese to enhance the flavor.
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  Fresh Shrimp Pizza

  Fresh shrimp pizza is made by spreading tomato sauce on a dough base, topping it with mozzarella cheese, adding fresh shrimp, and baking it. The main ingredients include flour, shrimp, tomato sauce, and cheese.

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