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Chun Li Jia · Qiqihar Grilled Meat (Yinxiang Store)

Barbecue · ⭐ 4.5

Yinxiang Commercial Street

Dishes

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  Northeast Cold Noodles

  Northeastern cold noodles, primarily made with noodles, cucumber strips, egg, and ham. The noodles are boiled and then rinsed with cold water, followed by adding a specially prepared cold noodle soup and various toppings to create a refreshing and delicious dish.
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  东北炸鸡架

  东北炸鸡架是一道以鸡骨架为主要食材的菜肴，将鸡骨架清洗干净后，用调料腌制入味，再进行油炸至外皮酥脆。通常会加入葱、姜、蒜等辅料提升风味。
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  Pork Belly

  Pork belly is a cut of meat from the pig's abdomen, characterized by alternating layers of fat and lean meat, which gives it the name 'five-layered' or 'five-striped'. Common cooking methods include braising, stir-frying, or stewing. During cooking, the fat melts, resulting in tender meat with an aromatic flavor.
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  Thick-cut Black Pig Belly

  Thick-cut black pork belly uses premium black pork belly, sliced thickly and prepared by pan-frying, grilling, or stewing to retain its original flavor.
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  Mini Sausage Skewers

  Little sausages are processed meat products made from pork, seasoned and stuffed into casings, then baked or pan-fried. Salt, sugar, and spices are typically added for flavor.
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  Beef Short Ribs

  Beef short ribs are made from beef rib cuts, marinated and then grilled or braised. The meat is tender with clear muscle fibers, and after careful cooking, it offers a rich flavor and delicate texture.
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  Qiqi Large Meat Slice

  Qishi large meat is a dish primarily made with pork. The pork is sliced into large pieces, marinated, and then grilled over charcoal. The meat is tender with a rich and flavorful texture.
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  Qiqi Family Mixed Meat

  Qiqi Family Mixed Pork is a dish primarily made with pork. The pork is sliced thinly and mixed with scallions, ginger, garlic, soy sauce, vinegar, chili oil, and other seasonings. After marinating for a while, it can be enjoyed as is.

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