Ding Tang No.1 Ox Bone Noodle House (Songzhaoqiao Branch)
小吃面食 · ⭐ 3.8
No. 27, Building 14, Feihong Xincun
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 27, Building 14, Feihong Xincun. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Signature Beef Offal Noodles, Beef tendon noodles, Beef Tongue with Vermicelli.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃面食
- Rating: 3.8
- Address: No. 27, Building 14, Feihong Xincun
- Popular dishes: Signature Beef Offal Noodles, Beef tendon noodles, Beef Tongue with Vermicelli, Beef Tongue Noodles, Beef Trotter with Rice Cake
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Dishes
Signature Beef Offal NoodlesSignature beef offal noodles feature beef tripe, intestines, and lungs simmered with noodles. Offal is blanched to remove odor, then stewed with spices for rich flavor, served with cooked noodles mixed in.
Beef tendon noodlesNiu Jin Mian is a noodle dish primarily made with noodles and beef tendons. The beef tendons are simmered until soft and tender, then combined with chewy noodles and topped with a specially prepared sauce. After thorough mixing, it is ready to be enjoyed.
Beef Tongue with VermicelliA Chinese dish featuring beef tongue and vermicelli, simmered and stir-fried for a rich, savory flavor.
Beef Tongue NoodlesA Chinese dish featuring beef tongue and noodles, where the tender tongue is braised and mixed with cooked noodles in a savory sauce.
Beef Trotter with Rice CakeA Chinese dish featuring beef trotter and glutinous rice cake, slow-cooked until tender and served with a rich, savory sauce.
Beef Bone NoodlesBeef bone noodles are made by simmering beef bones to create a rich broth, served with hand-pulled noodles and tender beef bones.
Special Fried RiceSpecial fried rice made with rice, eggs, vegetables (like carrots, peas, corn), and meat (such as ham, chicken, or shrimp). Rice is first fluffed, then ingredients and seasonings are added and stir-fried over medium heat until cooked through.
Steamed Beef TripeA cold dish made from beef tripe, blanched and sliced, served with a dipping sauce for a fresh, crisp texture.
Secret Sauce Steak NoodlesTender steak paired with chewy noodles, simmered in a special sauce for rich flavor.
Secret-Recipe Beef Intestine NoodlesBeef intestines are slow-cooked in a secret sauce with spices, served over chewy noodles for a rich and savory dish.