Neijiang Special Noodles (Shuangqing Road Store)
小吃面食 · ⭐ 3.6
No. 1, Wanxing Street, Annex No. 60 (opposite China Resources Centre, Shuangqing Road)
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1, Wanxing Street, Annex No. 60 (opposite China Resources Centre, Shuangqing Road). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Rabbit Noodles, Rabbit Daoxiao Noodles, Rabbit Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 3.6
- Address: No. 1, Wanxing Street, Annex No. 60 (opposite China Resources Centre, Shuangqing Road)
- Popular dishes: Rabbit Noodles, Rabbit Daoxiao Noodles, Rabbit Noodles, Dry Mixed Noodles with Meat Sauce, Beef
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Dishes
Rabbit NoodlesA traditional Chinese dish featuring rabbit meat stir-fried with noodles, seasoned with soy sauce and aromatics for a savory, tender flavor.
Rabbit Daoxiao NoodlesA Chinese noodle dish featuring hand-cut noodles, tender rabbit meat, and a savory broth.
Rabbit NoodlesA dish made with rabbit meat and rice noodles, stir-fried with seasonings for a savory flavor.
Dry Mixed Noodles with Meat SauceA savory dish made by stir-frying minced pork and seasonings, then mixing with noodles or vegetables for a rich, hearty flavor.
BeefBeef dishes are primarily made with high-quality beef and prepared using cooking methods such as stewing, boiling, and stir-frying. During the cooking process, seasonings like scallions, ginger, garlic, chili peppers, and Sichuan peppercorns can be added according to taste, allowing the beef to fully absorb the aromas of the seasonings for a tender and juicy texture.
Vegetarian Chili NoodlesA flavorful vegetarian noodle dish made with stir-fried vegetables and chili, served over noodles.
Spicy Sour Cabbage Knife-Sliced NoodlesHand-cut noodles served in a spicy sour cabbage broth with pork slices and chili oil, offering a tangy and fiery flavor.
Spicy Sauce Noodles with Hand-Cut NoodlesA hearty noodle dish featuring hand-cut noodles tossed in a spicy red oil sauce with savory meat and vegetable toppings.
Fatty Intestine Knife-Sliced NoodlesFatty intestine knife-cut noodles feature pork intestines and hand-cut noodles, cleaned and boiled then cooked or mixed with seasonings.
Sichuan Pepper DumplingsTeng椒 wontons are dumplings filled with pork or beef, wrapped in thin dough and boiled. Served with Sichuan pepper oil, scallions, and garlic for a unique numbing aroma, tender texture, and rich broth.