Shaanxi Noodle House (Beisong Highway Store)
小吃面食 · ⭐ 3.6
No. 121 Beisong Road, Minhang District, Building 12, Room C
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 121 Beisong Road, Minhang District, Building 12, Room C. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Qishan Sautéed Pork Noodles, Handmade Cold Noodles with Pork Buns, Hanzhong Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 3.6
- Address: No. 121 Beisong Road, Minhang District, Building 12, Room C
- Popular dishes: Qishan Sautéed Pork Noodles, Handmade Cold Noodles with Pork Buns, Hanzhong Rice Noodles, Beef Offal Stir-Fried Noodles, Stir-Fried Beef Offal with Masi
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Dishes
Qishan Sautéed Pork NoodlesQishan Sautéed Pork Noodles are made primarily with noodles and pork, supplemented by various vegetables and seasonings. The noodles are thin and delicate, while the broth is tangy, spicy, savory, and fragrant. The pork is diced and stir-fried with seasoning to create a distinctive sauce called 'saotzi,' which is then cooked together with the noodles, showcasing a rich regional flavor.
Handmade Cold Noodles with Pork BunsHandmade cold noodles with pork buns is a traditional Chinese snack, consisting of handmade cold noodles and pork mixed in a steamed bun. The noodles are made from rice flour, with a smooth texture, and are seasoned with spicy or sauce flavors, then combined with stewed pork for a delicious taste.
Hanzhong Rice NoodlesHanzhong rice noodles are a cold noodle snack made from rice. Rice is soaked, ground into浆, steamed, then cut into strips. Topped with chili oil, vinegar, garlic water, soy sauce, sesame paste, and garnished with cucumber and bean sprouts.
Beef Offal Stir-Fried NoodlesA dish made by stir-frying beef offal and hand-pulled noodles with vegetables, known for its rich flavor and satisfying texture.
Stir-Fried Beef Offal with MasiStir-fried beef offal with masi is a Chinese dish made with beef offal (such as beef stomach, beef tongue) and masi, stir-fried with vegetables and seasonings. It has a rich flavor and is delicious.
Beef Offal Noodle SoupA traditional Chinese dish featuring beef offal such as tripe, intestines, and lungs simmered with noodles in a rich broth.
Beef Offal Mashed NoodlesBeef offal mashed noodles is a dish made with beef offal (such as beef stomach, liver, and heart) as the main ingredient, combined with mashed noodles. The beef offal is usually sliced and cooked together with the noodles, seasoned with seasonings.
西红柿鸡蛋盖浇面西红柿鸡蛋盖浇面是一道以面条为基底，搭配炒制的西红柿和鸡蛋制成的浇头的中式主食。主要食材包括新鲜西红柿、鸡蛋和煮熟的面条。制作时先将鸡蛋炒熟备用，再将西红柿炒软出汁，最后将鸡蛋加入翻炒均匀，淋在热面上即可。
Green Pepper and Pork WrapGreen pepper and pork sandwich: stir-fried pork mixed with sliced green peppers, served in a baked flatbread. Main ingredients include pork, green peppers, and flatbread. Cook pork first, then stir-fry with peppers and serve in the bread.