Weixiong Zhusheng Wonton Noodles (Danzhao Branch)
小吃面食 · ⭐ 3.1
Shop No. 03, Building C, Dushi Qingyuan, No. 28, Youwei Avenue
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 03, Building C, Dushi Qingyuan, No. 28, Youwei Avenue. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: 三鲜云吞, Signature Fresh Shrimp Wonton, Beef Shank Wonton Bamboo Shoot Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 小吃面食
- Rating: 3.1
- Address: Shop No. 03, Building C, Dushi Qingyuan, No. 28, Youwei Avenue
- Popular dishes: 三鲜云吞, Signature Fresh Shrimp Wonton, Beef Shank Wonton Bamboo Shoot Noodles, Beef and Shrimp Wonton, Beef Brisket and Fresh Shrimp Bamboo Noodle Soup
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Dishes
三鲜云吞三鲜云吞以猪肉、虾仁和香菇为主要馅料，包裹在薄皮中，煮熟后食用。制作时将馅料拌匀后包入云吞皮，水煮至浮起即可。
Signature Fresh Shrimp WontonSignature fresh shrimp wontons made with fresh shrimp and pork filling, wrapped in thin wonton wrappers, boiled and served. The wrappers are made from flour and water, with a filling that's tender, chewy, and rich in flavor.
Beef Shank Wonton Bamboo Shoot NoodlesA Hong Kong-style dish featuring slow-cooked beef brisket, fresh wontons, and hand-pounded bamboo shoot noodles in a rich broth.
Beef and Shrimp WontonBeef and shrimp wonton served in a savory broth, featuring tender beef, fresh shrimp, and delicate wonton wrappers.
Beef Brisket and Fresh Shrimp Bamboo Noodle SoupBeef brisket and fresh shrimp simmered in a rich broth, served with hand-pulled bamboo noodles for a satisfying, savory dish.
Boiled lettuceSteamed lettuce is a refreshing vegetable dish. The main ingredient is fresh lettuce, cooked using a simple steaming method that preserves its original flavor and nutritional value. The dish has a bright green color and a crisp texture.
Steamed Bok ChoySteamed bok choy is a Chinese dish featuring fresh bok choy blanched briefly in boiling water, then drained and served with a sauce or plain. Simple preparation highlights the natural flavor of the vegetable.
Shiitake DumplingsDumplings filled with minced pork and fresh shiitake mushrooms, steamed or boiled to perfection.
Fresh Shrimp Wonton Bamboo Noodle SoupFresh shrimp wonton bamboo pole noodles feature handmade thin noodles made by pounding with a bamboo pole, filled with fresh shrimp and pork. The wontons are delicate and elastic, while the noodles are smooth and chewy. Served together in a bowl, often with clear soup or soy sauce.