Jiahexing Noodle House (Ziwei Xinyuan Branch)
小吃面食 · ⭐ 3.7
No. 35 Chaohui Road
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 35 Chaohui Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Spicy Tripe, Handmade Noodles, Wood Ear Mushroom and Pork Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃面食
- Rating: 3.7
- Address: No. 35 Chaohui Road
- Popular dishes: Spicy Tripe, Handmade Noodles, Wood Ear Mushroom and Pork Noodles, Stir-Fried Sausage, Self-Service Condiments
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Dishes
Spicy TripeSpicy tripe is a dish made primarily from beef tripe, cleaned and then stewed or stir-fried with chili, Sichuan pepper, ginger, garlic, and other seasonings. Soy sauce and cooking wine are typically added to enhance flavor and depth.
Handmade NoodlesHandmade noodles are thin, elongated staple foods made from优质 rice or wheat flour, crafted through hand-kneading, rolling, and cutting. Typically served with various broths or stir-fried ingredients like beef, pork, vegetables, or bean sprouts—can be boiled or stir-fried.
Wood Ear Mushroom and Pork NoodlesBlack fungus and pork stir-fry noodles: tender pork loin strips, rehydrated black fungus, and cooked vermicelli are stir-fried together with seasonings.
Stir-Fried SausageStir-fried sausage is a Chinese home-style dish using sausage as the main ingredient, typically腊肠 or Cantonese sausage, sliced and quickly stir-fried with vegetables like green pepper and onion. First, the sausage is pan-fried until slightly crispy, then mixed with vegetables and seasoned before serving.
Self-Service CondimentsSelf-service condiments are a combination of seasonings that customers can mix and match themselves, typically including basic ingredients such as soy sauce, vinegar, chili oil, garlic paste, green onions, cilantro, and sesame paste. These are used to accompany hot pot, barbecue, cold dishes, or noodle dishes, allowing individuals to freely choose and blend according to their personal taste.
Spicy Beef NoodlesSpicy beef rice noodles is a dish primarily made with beef and rice noodles. The beef is sliced or shredded and stir-fried with chili peppers, Sichuan peppercorns, and other seasonings, then simmered in broth before being poured over cooked rice noodles. The preparation emphasizes balancing the spicy and numbing flavors, often garnished with green onions and cilantro.