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Starbucks (Shanghai Hai Shang World Store)

咖啡 · ⭐ 4.2

No. 58, 68 Wusongkou Road, Unit L1-012A, First Floor

Dishes

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  Tahitian Cloud Cold Brew

  A Tahitian-style cold brew coffee drink made with coconut milk and vanilla flavor. Ingredients: coffee beans, coconut milk, water, and vanilla extract. Method: grind coffee beans, steep in cold water, filter, mix with coconut milk and vanilla, then chill before serving.
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  Toffee Hazelnut Latte (Large)

  The Toffee Hazelnut Latte is a coffee beverage served in a large cup, primarily made with espresso, hazelnut spread, milk, and toffee syrup. The preparation method involves adding hazelnut spread to the bottom of the cup, followed by espresso, then filling with hot milk, and finally drizzling toffee syrup on top for decoration.
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  Matcha Ice Mountain Tea Latte

  Matcha Ice Mountain Tea Latte is made with matcha powder, milk, and ice. Mix matcha powder with hot water to form a paste, then blend with cold milk and pour over ice for a layered tea latte.
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  Matcha Frappuccino

  Matcha Frappuccino is a cold drink made with green tea powder, milk, and ice cubes, with a smooth texture and a strong matcha flavor.
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  Matcha Soft Serve Frappuccino

  Matcha Soft Snow Ice Blended is a cold drink made from matcha powder, milk, ice cubes, and syrup. Mix matcha with hot water, then add ice, milk, and syrup, blend well, pour into a cup, and top with cream or matcha powder.
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  Bamboo Flavor American (Large)

  Bamboo Flavor American (Large) is a drink featuring bamboo leaves, combined with coffee or tea. The main ingredients include bamboo leaves, milk, and sugar, made by stirring or cold brewing, with a fresh taste and unique plant aroma.
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  Coconut-rich Flat White

  Nong Coconut Frappuccino is a beverage made with fresh coconut milk as its base, blended with concentrated coffee extracted from精选 coffee beans. Through carefully adjusted proportions, it delivers a rich and aromatic flavor that intertwines coconut and coffee notes.
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  Lemon Cold Brew

  A refreshing drink made with espresso, milk, and fresh lemon juice. Ingredients include coffee beans, milk, and lemon. First extract espresso, then mix with chilled milk, and finally add lemon juice for a layered effect.
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  Golden Lemon Black Tea Latte

  Golden lemon black tea latte made with brewed black tea, fresh lemon juice, and milk. The cooled tea is mixed with lemon juice and then blended with milk for a layered drink. Sweetener like syrup or honey can be added to taste.
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  Golden Roasted Latte

  Golden milk latte is made from coffee beans and milk, brewed by grinding beans and extracting coffee, then mixed with heated milk. Typically uses espresso as base, combined with steamed or frothed milk for a layered drink.
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  Golden Roasted American Coffee

  Golden roasted American coffee is made by grinding精选 coffee beans roasted at high temperature and brewed using drip method, then diluted with hot water. Main ingredients are coffee beans and water, with steps including roasting, grinding, and brewing.
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  Golden Brewed Flat White

  Golden Roasted Frappé is a refined dish featuring fresh Frappé fish as the main ingredient, paired with carefully selected spices and seasonings. During preparation, the Frappé fish is first marinated and then baked until golden and crispy. The exterior is香脆 (crispy), while the inner flesh remains tender and succulent, preserving the original flavor of the fish.
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  Mascarpone Cake

  Mascarpone cake is a dessert made primarily with mascarpone cheese, usually combined with eggs, sugar, and cream, offering a smooth and rich sweet flavor.
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  Butter Cookie Mocha (Large)

  Butter cookie mocha (large) blends coffee and dessert flavors. Made with espresso, milk, butter cookie crumbles, and syrup. Cookie crumbs add a crunchy texture.

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