Drool-Inducing Braised Dishes
小吃快餐 · ⭐ 3.6
No. 169 Jingjusi South Street
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 169 Jingjusi South Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Duck Feet, Strong Durian Cheese Sauce, Delicious Crispy Pork Strips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 169 Jingjusi South Street
- Popular dishes: Braised Duck Feet, Strong Durian Cheese Sauce, Delicious Crispy Pork Strips, Tofu Skin, Korean Boneless Crispy Fried Chicken
China trip · China travel
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Dishes
Braised Duck FeetBraised duck feet are primarily made from duck feet, which are first blanched and then slowly stewed in a pot with spices, soy sauce, sugar, and yellow wine. This allows the duck feet to fully absorb the flavor of the braising liquid, resulting in a soft, chewy texture.
Strong Durian Cheese SauceStrong Durian Cheese Sauce is made primarily with durian and cheese, blended into a thick sauce. It has a rich flavor with the sweet aroma of durian and the creamy taste of cheese.
Delicious Crispy Pork StripsA Chinese snack made from marinated pork slices coated in batter and deep-fried until crispy, known for its tender inside and crunchy exterior.
Tofu SkinTofu skin is a thin sheet-like food made from soybeans. It is typically produced by heating soy milk until a film forms on the surface, which is then removed and dried either by air or sun. It can be prepared by stir-frying, braising, or used as an outer layer to wrap fillings such as minced meat or vegetables. The texture is chewy and elastic.
Korean Boneless Crispy Fried ChickenKorean boneless crispy fried chicken is made by marinating boneless chicken with seasonings and then frying it, resulting in a crispy exterior and tender meat with a strong Korean flavor.
Craving GooseCraving Goose is a dish made with goose meat stir-fried with chili, Sichuan pepper and other seasonings. The goose meat is tender, with rich texture and a spicy, fragrant flavor, featuring strong regional characteristics.
Crispy King Oyster MushroomCrispy King Oyster Mushroom is a dish featuring king oyster mushrooms as the main ingredient, sliced or cut into segments, coated with starch or batter, then deep-fried until crispy. A touch of seasoning like salt and pepper adds a basic savory flavor.
Chicken NuggetsChicken nuggets are a snack made primarily from chicken breast. The chicken breast is cut into cubes, marinated to absorb flavor, then coated with starch or breadcrumbs and deep-fried until golden and crispy.
Chicken Wing Rice RollChicken wing rice is a dish made with chicken wings and rice. The marinated wings are wrapped in skin with rice, then steamed or grilled. Rice may include seasonings like soy sauce or oyster sauce, and sometimes mushrooms or carrots.