Cheng Fu Family Banquet
地方菜 · ⭐ 4.5
2nd Floor, Shangzhidu, No. 8 Suzhou Road (280 meters on foot from Exit C of Sipailou Metro Station)
Dragon Mate tips
If you are traveling in China to visit Hefei, this restaurant is worth a stop for great food. This restaurant is located at 2nd Floor, Shangzhidu, No. 8 Suzhou Road (280 meters on foot from Exit C of Sipailou Metro Station). It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wushan Tribute Goose, Organic Fish, Two Ways, 杏鲍鱼菇牛肉粒.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 地方菜
- Rating: 4.5
- Address: 2nd Floor, Shangzhidu, No. 8 Suzhou Road (280 meters on foot from Exit C of Sipailou Metro Station)
- Popular dishes: Wushan Tribute Goose, Organic Fish, Two Ways, 杏鲍鱼菇牛肉粒, Premium Preserved Vegetable Braised Pork, Garlic Skinned Chicken Feet
China trip · China travel
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Dishes
Wushan Tribute GooseWushan Tribute Goose is made from whole geese, which are processed and then stewed with various Chinese herbs until the goose meat becomes tender and fully flavored.
Organic Fish, Two WaysFresh organic fish prepared in two ways: steamed for delicate flavor and braised for rich taste, served with seasonal vegetables.
杏鲍鱼菇牛肉粒杏鲍菇牛肉粒是一道以牛肉粒和杏鲍菇为主要食材的菜肴。牛肉粒经过腌制后与切块的杏鲍菇一同翻炒，加入调味料煮制而成。制作过程中通常使用酱油、料酒、淀粉等进行腌制，再通过热油快炒保持食材的嫩滑口感。
Premium Preserved Vegetable Braised PorkA classic Chinese dish made with braised pork belly and preserved vegetables, offering rich flavor and tender texture.
Garlic Skinned Chicken FeetGarlic-skinned chicken feet are slow-cooked with garlic and seasonings for a savory, tender dish.
Shrimp Slime Meatball SoupShrimp slime meatballs are made from fresh shrimp, combined with handmade thin noodles and cooked in a clear broth. The soup has a fresh taste, with tender shrimp balls and smooth noodles.
Sweet Corn JuiceSweet corn juice is a beverage made primarily from fresh corn, carefully simmered to perfection. It has a golden color and a smooth texture, preserving the natural sweetness of corn while subtly incorporating a hint of milk aroma, resulting in a richer overall taste.
Stir-Fried Crispy Pork Knuckle with CeleryStir-fried crispy pork knuckle with celery, featuring tender and crunchy pork bones paired with fresh, crisp celery for a refreshing taste.
Duck Knuckle Tendon with EdamameDuck knuckle tendons are braised with edamame, resulting in a rich, savory dish with tender meat and fresh beans.