大呲花烤肉(五乡店)
Barbecue · ⭐ 4.3
No. 20 Aimin Road, Wuxiang Town
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at No. 20 Aimin Road, Wuxiang Town. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Northeastern Sour Cabbage, Pork Belly with Enoki Mushrooms, Thick-cut Pork Belly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: Barbecue
- Rating: 4.3
- Address: No. 20 Aimin Road, Wuxiang Town
- Popular dishes: Northeastern Sour Cabbage, Pork Belly with Enoki Mushrooms, Thick-cut Pork Belly, Thick-cut Pork Belly with Pickled Cabbage, Potato and Sweet Potato Platter
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Northeastern Sour CabbageA traditional Northeast Chinese dish made from fermented cabbage, often cooked with pork belly or ribs, offering a tangy and savory flavor.
Pork Belly with Enoki MushroomsPork belly stir-fried with enoki mushrooms, creating a savory and satisfying dish.
Thick-cut Pork BellyThick-cut pork belly, made from pork belly cut into thicker slices, marinated and then grilled or pan-fried until golden brown on both sides. The meat is tender and juicy, served with适量 seasoning.
Thick-cut Pork Belly with Pickled CabbageThick-cut pork belly braised with pickled cabbage, creating a rich and savory dish with balanced flavors.
Potato and Sweet Potato PlatterA dish featuring potatoes and sweet potatoes as main ingredients. Peel, cut into pieces, steam or boil until tender, then arrange on a plate. Optional light seasoning or frying for a soft, sweet taste.
Sauce-Drenched Beef RollsBeef slices are blanched together with vegetables, then topped with a sauce made from soy sauce, sugar, vinegar, garlic paste, and starch, heated until thickened, resulting in a tender texture and rich flavor.
Special Flavor Grilled SausageMade from premium pork and spices, this grilled sausage is marinated, stuffed into casings, and slowly roasted over charcoal for a crispy exterior and juicy interior.
Air-Freighted Northeast BeefPremium beef from Northeast China, air-freighted and slow-cooked in a secret sauce for tender, flavorful results.
Premium Beef Short PlatePremium beef brisket选用优质牛五花肉，经腌制后进行烤制或炖煮，使肉质软嫩，肥瘦相间，口感丰富。
Garlic Beef ShankA flavorful dish made with beef shank and garlic, stir-fried to perfection for a savory, aromatic taste.