Suan Pin Wang (Datang Tiancheng Store)
小吃快餐 · ⭐ 3.8
Shop No. B1-038A, Level B1, Nanning Datang Tiancheng Shopping Center, No. 2, Beihu North Road
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. B1-038A, Level B1, Nanning Datang Tiancheng Shopping Center, No. 2, Beihu North Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Hami Melon, Papaya Slices, Lemon-Marinated Boneless Chicken Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 小吃快餐
- Rating: 3.8
- Address: Shop No. B1-038A, Level B1, Nanning Datang Tiancheng Shopping Center, No. 2, Beihu North Road
- Popular dishes: Hami Melon, Papaya Slices, Lemon-Marinated Boneless Chicken Feet, Salted Fruit, Salted Pepper Pearl Plum
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Dishes
Hami MelonCantaloupe is a refreshing fruit dish made primarily with fresh cantaloupe. The preparation is simple: peel and seed the cantaloupe, then cut it into appropriate-sized pieces for immediate consumption. Cantaloupe has a crisp texture and abundant juice, making it an excellent choice for cooling off in summer.
Papaya SlicesA refreshing cold dish made from sliced fresh papaya, seasoned with sugar and vinegar for a crisp, sweet-and-sour taste.
Lemon-Marinated Boneless Chicken FeetChicken feet, boiled and deboned, are marinated in lemon juice with garlic and chili for a tangy, spicy flavor.
Salted FruitA creative dessert featuring fresh fruits like banana, apple, and mango coated in salt and pepper, then fried or baked for a crispy texture with a sweet-savory flavor.
Salted Pepper Pearl PlumFresh plums are marinated, coated in batter, and deep-fried to create a crispy exterior and juicy interior, seasoned with salt and pepper for a savory, slightly spicy flavor.
Cherry RadishCherry radish salad is a cold dish made primarily from cherry radishes. After washing, the radishes are sliced or cut into small pieces and mixed with salt, sugar, vinegar, and sesame oil. Let it marinate briefly before serving.
White Radish StripsA dish made from julienned white radish, often lightly blanched or marinated for a crisp and refreshing taste.
MangoMango is a dessert or fruit platter primarily made with fresh mangoes. The preparation is simple: peel and pit ripe mangoes, then cut them into chunks or slices for immediate consumption. Mango can also be enjoyed with other fruits, offering a refreshing taste.
Garlic Duck WingsA dish made with duck wings stir-fried with plenty of garlic, resulting in a rich, aromatic flavor and tender meat.
Sour Crisp MangoA refreshing dish made with fresh mango slices tossed in a tangy dressing of vinegar, chili, and garlic for a crisp, sour-sweet flavor.
PearPear is a dish primarily made with pear. The fruit is peeled, cored, and sliced or used whole, then steamed, boiled, stewed, or eaten raw. A common method is to steam pear with rock sugar, resulting in soft flesh and a clear, sweet broth.