Hengyang Bone Soup, Fish Soup, and Braised Noodle Soup (West Station Branch)
小吃快餐 · ⭐ 3.8
Unit 107, Building 17, Wangchengpo Commerce City
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 107, Building 17, Wangchengpo Commerce City. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Bone Powder, Pork Shank Bones, Handmade Flat Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.8
- Address: Unit 107, Building 17, Wangchengpo Commerce City
- Popular dishes: Pork Bone Powder, Pork Shank Bones, Handmade Flat Noodles, Vegetarian Noodle in Braised Sauce, Hengyang Minced Pork Noodles
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Dishes
Pork Bone PowderA savory pork bone powder made by simmering pork bones for a long time, resulting in a rich and flavorful broth often served with garnishes like green onions and coriander.
Pork Shank BonesPork shank bones stewed with fermented black beans and ginger, resulting in tender meat and rich marrow flavor.
Handmade Flat NoodlesA traditional Chinese noodle dish made from sweet potato starch, hand-rolled and sliced into flat strips, known for its chewy texture and savory flavor.
Vegetarian Noodle in Braised SauceA dish made with rice noodles and vegetables simmered in a savory braised sauce, popular in Chinese cuisine.
Hengyang Minced Pork NoodlesHengyang minced pork noodles is a Hunan specialty dish made with fine rice noodles, stir-fried minced pork, vegetables, and spicy sauce, offering a savory and slightly spicy flavor.
Sour Cabbage Fish NoodlesSuancai Yu Fen is a dish primarily made with pickled mustard greens, fish meat, and rice noodles. The fish meat is tender and fresh, the pickled mustard greens are tangy and refreshing, and when combined with smooth rice noodles, it creates a unique flavor through careful cooking that perfectly blends all three ingredients.
Bone PowderBone powder is a savory ingredient made by grinding dried bones after long simmering, used to enhance flavor in soups and stews.
Spicy Beef NoodlesSpicy beef rice noodles is a dish primarily made with beef and rice noodles. The beef is sliced or shredded and stir-fried with chili peppers, Sichuan peppercorns, and other seasonings, then simmered in broth before being poured over cooked rice noodles. The preparation emphasizes balancing the spicy and numbing flavors, often garnished with green onions and cilantro.