Spiral Propeller Luosifen (Yunyang Store)
小吃快餐 · ⭐ 3.9
No. 1141 Yunjiang Avenue, Qinglong Subdistrict
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1141 Yunjiang Avenue, Qinglong Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 原味高汤螺蛳粉, Crunchy Rolls, Dry-Loaded Meat Sauce Snail Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 1141 Yunjiang Avenue, Qinglong Subdistrict
- Popular dishes: 原味高汤螺蛳粉, Crunchy Rolls, Dry-Loaded Meat Sauce Snail Noodles, Fried Tofu Skin, Volcanic Stone Grilled Sausage
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Dishes
原味高汤螺蛳粉螺蛳粉以米粉为主料,搭配由螺蛳、猪骨、鸡架等熬制的高汤,辅以酸笋、腐竹、花生、木耳、豆芽等配料,煮制而成。
Crunchy RollsFried tofu skin rolls are a snack made from tofu paper. The tofu skin is rolled into a cylindrical shape and deep-fried until golden and crispy. The exterior is crunchy while the inside remains tender and smooth.
Dry-Loaded Meat Sauce Snail NoodlesDry-Loaded Meat Sauce Snail Noodles is a specialty snack made by adding stir-fried meat sauce and seasonings to snail noodles. The main ingredients include rice noodles, snail meat, meat sauce, and chili, with a fresh and spicy flavor.
Fried Tofu SkinFried tofu skin is a dish made primarily with tofu skin. First, the tofu skin is soaked to soften it, then drained of excess water. Next, the tofu skin is slowly fried in hot oil over low heat until golden and crispy. Finally, it is sprinkled with salt or seasoning powder and ready to eat.
Volcanic Stone Grilled SausageA flavorful sausage made from pork and spices, grilled on hot volcanic stone for a crispy exterior and juicy interior.
Delicious Snail MeatDelicious snail meat stir-fried with garlic, chili, and ginger, seasoned with soy sauce and cooking wine for a fresh and aromatic taste.
Braised Chicken Feet with Tiger SkinHǔpí Jīzhǎo is made primarily from chicken feet. The chicken feet are deep-fried until the skin becomes crispy and bubbled, then marinated with seasonings to absorb flavor. Finally, they are steamed to allow the taste to penetrate into the inner parts, creating a texture resembling tiger skin.
Snail MeatSnail meat is a dish made primarily from snails, cleaned, shelled, and marinated before stir-frying. Common methods include stir-frying, braising, or cold mixing with scallions, ginger, garlic, and chili.
Tofu SkewersTofu skewers are a popular Chinese snack made by grilling or frying marinated tofu cubes on bamboo sticks, offering a crispy exterior and soft interior.