Spicy King Noodles and Potato Slices in Flatbread
小吃面食 · ⭐ 3.7
No. 2 Tian Shui Jing Street, Building 9, North Zone of Shuangrenfu Residential Community, Unit 3
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2 Tian Shui Jing Street, Building 9, North Zone of Shuangrenfu Residential Community, Unit 3. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Potato Slice in Flatbread, Mixed Noodle Standard, Spicy Tossed Potato Slices.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃面食
- Rating: 3.7
- Address: No. 2 Tian Shui Jing Street, Building 9, North Zone of Shuangrenfu Residential Community, Unit 3
- Popular dishes: Potato Slice in Flatbread, Mixed Noodle Standard, Spicy Tossed Potato Slices, Noodles with Rolled Dough, Roasted Nut Skewers
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Potato Slice in FlatbreadA Chinese snack featuring crispy potato slices stuffed into a toasted flatbread, seasoned with green onions and chili oil.
Mixed Noodle StandardThe mixed noodle standard consists of hand-rolled or dried noodles combined with shredded cucumber, shredded carrot, and fresh bean sprouts, tossed with a savory sauce. Simple preparation yields a refreshing, light texture emphasizing the natural flavors of the ingredients.
Spicy Tossed Potato SlicesA cold dish made by tossing blanched potato slices with chili oil, garlic, green onions, and soy sauce for a crisp, spicy flavor.
Noodles with Rolled DoughMianpi is a cold dish made primarily from flour. The flour is mixed with water to form a dough, which is then repeatedly washed to remove the starch, leaving behind gluten. This gluten is then rolled into thin sheets and steamed or boiled until cooked, then cut into strips. When serving, it is mixed with seasonings such as vinegar, chili oil, garlic paste, soy sauce, and cilantro for a refreshing and chewy texture.
Roasted Nut SkewersRoasted nut skewers feature fresh nuts like almonds and cashews, grilled with vegetables or meat on sticks for a savory, aromatic dish.
Roasted Fish Balls with NutsA dish of fish balls made from fresh fish meat, coated with crushed nuts and roasted for a crispy texture and rich aroma.
Corn Oat Sugar PorridgeA sweet porridge made from corn, oats, and rock sugar, simmered slowly to a creamy consistency, ideal for breakfast or health-conscious meals.
Secret Sauce Rice NoodlesA flavorful rice noodle dish made with a secret sauce, beef slices, and fresh vegetables, served hot or cold.
Handmade Cold NoodlesHandmade cold rice noodles are a thin flat noodle made from flour through washing, settling, and steaming. The dough is washed repeatedly to remove starch, leaving gluten, then the slurry is steamed and cut into strips after cooling. Serve with cucumber, bean sprouts, garlic paste, chili oil, vinegar, and soy sauce.
Homemade Ice JellyHomemade ice jelly is a cooling food made from ice jelly seeds or ice jelly powder, after soaking, filtering, and settling. The main ingredients include ice jelly seeds or powder, water, and an appropriate amount of sugar syrup. To prepare it, wrap the ice jelly seeds in gauze and rub them to extract the gelatinous substance, then mix with water, stir, let it settle and solidify, and finally add sugar syrup or other seasonings before serving.