Bao Xiao Liang (Macun Branch)
小吃快餐 · ⭐ 3.2
No. 83-1 Minzu Avenue
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 83-1 Minzu Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sweet Pumpkin Pastry, Retain Milk Custard Bun, Smiling Mouth Delight.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 小吃快餐
- Rating: 3.2
- Address: No. 83-1 Minzu Avenue
- Popular dishes: Sweet Pumpkin Pastry, Retain Milk Custard Bun, Smiling Mouth Delight, Handmade Taro Bun, Beef Noodle Dumplings
China trip · China travel
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Dishes
Sweet Pumpkin PastryA traditional Chinese pastry made with pumpkin puree and sweet filling, pan-fried to golden crispness for a delightful texture and flavor.
Retain Milk Custard BunA traditional Chinese pastry with a soft dough wrapped around a sweet milk custard filling, steamed to perfection for a rich and smooth texture.
Smiling Mouth DelightKoukou xiao is a deep-fried snack made with glutinous rice flour and pork. The pork filling is wrapped in a rice dough, shaped into small balls, and fried until golden and crispy. The exterior is crunchy while the inside is savory and aromatic.
Handmade Taro BunA steamed bun filled with sweet taro paste, made by hand for a soft texture and rich flavor.
Beef Noodle DumplingsBeef and vermicelli rolls are made by mixing minced beef with seasonings, wrapping it in vermicelli, then steaming or pan-frying. The outer vermicelli absorbs the meat juices while the inner beef remains flavorful and tender.
Rich Soy MilkRich soy milk is made from high-quality soybeans, processed through soaking, grinding, filtering, and boiling to create a smooth, protein-rich beverage.
Lotus Seed and Red Bean BunA traditional Chinese pastry made with fermented dough and a sweet filling of lotus seed paste and red bean paste, soft and delicious.
Bok Choy and Mushroom DumplingsVegetable and mushroom dumplings made with fresh greens and mushrooms, finely chopped and mixed with seasonings, then wrapped in dough and steamed. No excess oil is used to preserve the natural flavors.
Black Soy MilkBlack soy milk is a plant-based drink made by soaking, grinding, filtering, and boiling black beans. The beans are blended with water, strained to remove pulp, then heated and stirred into a thick, smooth beverage. Can be enjoyed as-is or sweetened with sugar.