Jia Family Fat Chef Duck
北京菜 · ⭐ 3.8
No. 112 Aiqin Road, Dongshan International New City
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 112 Aiqin Road, Dongshan International New City. It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Health-Preserving Radish Soup, Add Noodles, Pumpkin and Mung Bean Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 北京菜
- Rating: 3.8
- Address: No. 112 Aiqin Road, Dongshan International New City
- Popular dishes: Health-Preserving Radish Soup, Add Noodles, Pumpkin and Mung Bean Soup, Spicy Duck Tripe Stir-fry, Special Braised Duck Blood
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Health-Preserving Radish SoupA nourishing soup made with white radish and meat, known for its mild flavor and health benefits such as digestion aid and lung soothing.
Add NoodlesA simple and popular dish made by stir-frying noodles with vegetables, meat, or eggs, offering a quick and satisfying meal.
Pumpkin and Mung Bean SoupA refreshing Chinese soup made with pumpkin and mung beans, simmered slowly for a sweet and soothing flavor.
Spicy Duck Tripe Stir-fryA spicy Sichuan dish made with duck intestine and beef tripe, stir-fried with chili and Sichuan pepper for a numbing, fiery flavor.
Special Braised Duck BloodFresh duck blood is marinated with secret spices and simmered to create a tender, flavorful dish—perfect for spicy food lovers.
Special Braised DuckA flavorful dish made by slow-cooking duck with soy sauce, sugar, and wine until tender and richly flavored.
Spicy Sour Cabbage Duck Blood DishA dish made with fresh duck blood and sour cabbage, simmered with ginger and garlic for a tangy, spicy flavor.
Tomato and Egg Stir-FryScrambled eggs with tomatoes is a home-style dish made primarily from fresh tomatoes and eggs. The preparation is simple: first, beat the eggs and cut the tomatoes into pieces; then heat a pan with oil, pour in the egg mixture and stir-fry until set, then remove and set aside; next, stir-fry the tomatoes until soft, add the cooked eggs, and mix well; finally, season with salt, and sprinkle with chopped green onions before serving for added aroma.
Seaweed and Egg SoupNori egg drop soup is a soup dish primarily made with nori and eggs. The preparation is simple: first, cut the nori into small pieces and set aside the beaten eggs. Next, bring water to a boil in a pot, add the nori, and once it boils again, slowly pour in the egg mixture while quickly stirring with chopsticks to form egg flowers. Finally, season with salt and monosodium glutamate (MSG), then sprinkle with chopped green onions.
Green Pepper Shredded PorkGreen pepper stir-fried with pork strips is a home-style dish made primarily from green peppers and pork. The preparation typically involves slicing the pork into thin strips, removing the seeds from the green peppers and cutting them into strips as well. First, stir-fry the pork strips until they change color, then add the green pepper strips and continue to stir-fry. Finally, add seasonings and stir until evenly mixed.