Shaxian Snacks (Shoufeng Street Branch)
小吃快餐 · ⭐ 3.7
30 meters east of the intersection of Xinyi Road and Shoufeng Street, Guancheng Yiyuan International Building
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 30 meters east of the intersection of Xinyi Road and Shoufeng Street, Guancheng Yiyuan International Building. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Premium Steamed Dumplings, Chicken Soup Noodles with Goji Berries, Boiled Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: 30 meters east of the intersection of Xinyi Road and Shoufeng Street, Guancheng Yiyuan International Building
- Popular dishes: Premium Steamed Dumplings, Chicken Soup Noodles with Goji Berries, Boiled Egg, Yangzhou Fried Rice, Pork Rib Noodle Soup
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Dishes
Premium Steamed DumplingsOne品 Steamed Dumplings are filled with pork and shrimp, seasoned with scallions and ginger. The dumplings are wrapped in flour-based dough and steamed until cooked. The finished product has thin skins with abundant filling, offering a fresh and tender texture.
Chicken Soup Noodles with Goji BerriesWuji chicken soup noodles is a nourishing noodle dish made with Wuji chicken as the main ingredient, simmered into a rich broth and served with delicate noodles. The preparation is simple: first, simmer the Wuji chicken until the broth becomes thick and flavorful, then add the noodles and cook until done, finally garnish with chopped green onions for aroma.
Boiled EggBoiled egg is a dish made by boiling eggs and then soaking them in a special braising sauce. The main ingredients are eggs and braising sauce, with a salty and fragrant flavor.
Yangzhou Fried RiceYangzhou fried rice is made primarily with rice, stir-fried with ingredients such as eggs, ham, shrimp, and green peas. First, the ingredients are stir-fried to half-cooked, then rice is added and stir-fried together, finally seasoning is added.
Pork Rib Noodle SoupPork rib noodle soup features pork ribs stewed with ginger slices and green onions to create a clear or slightly milky broth, served with cooked noodles that are chewy and tender, garnished with a few greens or cilantro.
Ham Egg and Greens Fried RiceA classic Chinese fried rice dish made with ham, eggs, and greens, stir-fried in a wok for a savory and satisfying meal.
Strawberry YogurtStrawberry yogurt is made by blending fresh strawberries with yogurt, resulting in a creamy and tangy dessert or snack.
Fried Rice with Chicken Leg, Vegetables, and EggFried rice with chicken leg, vegetables, and egg is made by stir-frying chicken meat, vegetables, and eggs. The ingredients are fresh and the taste is rich and delicious.
Egg Fried Rice NoodlesEgg fried rice noodles is a home-style dish made primarily with eggs and rice noodles. The preparation is simple: first cook the rice noodles and set them aside, then scramble and cook the eggs, and finally stir-fry them together with the noodles. Season with an appropriate amount of salt and soy sauce.
Stir-fried Rice with Duck Leg, Greens, and EggStir-fried rice with duck leg meat, greens, and egg, cooked quickly. Rich in flavor and delicious.