Suihui Whole Grain (Xinsha West Road Branch)
小吃快餐 · ⭐ 3.5
Booth No. 08, Outdoor Area, Xishanyuan Jiarunduo Supermarket, No. 287, Xinsao West Road
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Booth No. 08, Outdoor Area, Xishanyuan Jiarunduo Supermarket, No. 287, Xinsao West Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pumpkin Steamed Sponge Cake, Sweet Glaze Steamed Cake, Hot Dog Bun.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.5
- Address: Booth No. 08, Outdoor Area, Xishanyuan Jiarunduo Supermarket, No. 287, Xinsao West Road
- Popular dishes: Pumpkin Steamed Sponge Cake, Sweet Glaze Steamed Cake, Hot Dog Bun, Oatmeal Steamed Cake, Old Dough Steamed Bun
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Pumpkin Steamed Sponge CakePumpkin steamed cake is made by steaming pumpkin, mashing it into puree, mixing with flour, sugar, and yeast, then fermenting and steaming in a mold to create a soft, sweet dessert. Proper fermentation time and heat control ensure a fluffy, elastic texture.
Sweet Glaze Steamed CakeA traditional Chinese sweet dessert made by steaming glutinous rice flour and topping it with syrup or honey, offering a soft and sweet taste.
Hot Dog BunA fast food snack made by placing a hot dog sausage inside a baked bun, crispy on the outside and tender inside, often served with sauce and vegetables.
Oatmeal Steamed CakeA traditional Chinese steamed cake made from oat flour, fermented with yeast and gently steamed to achieve a soft, sweet texture rich in dietary fiber.
Old Dough Steamed BunOld dough steamed buns are a traditional Chinese flour-based food made primarily from flour, old dough starter, and water. After fermentation, kneading, and resting, they are steamed to perfection. The process uses old dough as a natural yeast, giving the dough a slightly sour flavor and enhancing its texture.
Red Bean Whole Grain BunA steamed bun made with whole grain flour and sweet red bean paste filling, offering a soft and sweet taste.
Sour Cabbage Whole Grain BunA savory dish made by wrapping sour cabbage in whole grain dough and steaming it, offering a tangy flavor and healthy texture.
Black Sesame Black Soy MilkA nutritious drink made from black beans and black sesame, blended and boiled for a rich, sweet flavor.