Dongliang Seafood Restaurant
鱼鲜 · ⭐ 3.5
Inside the courtyard of the west gate of Huheying Vegetable Market, Shulu Street
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Inside the courtyard of the west gate of Huheying Vegetable Market, Shulu Street. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Roll, Sea Eel, Fish Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 鱼鲜
- Rating: 3.5
- Address: Inside the courtyard of the west gate of Huheying Vegetable Market, Shulu Street
- Popular dishes: Five-Spice Roll, Sea Eel, Fish Dumplings, Lobster
China trip · China travel
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Dishes
Five-Spice RollFive-spice rolls are made by wrapping seasoned meat or vegetarian filling in tofu skin, then steamed or pan-fried. Main ingredients include tofu skin, minced pork or plant-based products, and seasonings like five-spice powder, soy sauce, scallions, and ginger.
Sea EelA dish made from fresh sea eel, typically steamed or braised, known for its tender and flavorful meat.
Fish DumplingsFish dumplings are made with fresh fish meat and seasonings, wrapped in dough and steamed or boiled for a delicate, savory taste.
LobsterLobster is a dish primarily made with fresh lobster as the main ingredient. To prepare it, first clean the lobster and cut it into pieces suitable for eating. Then, it can be steamed, braised in soy sauce, or stir-fried, combined with appropriate seasonings and vegetables to preserve its natural flavor while enhancing its delicious taste.