Little Millet Porridge Shop (Xianglong Branch)
小吃快餐 · ⭐ 3.6
Room 31, Building 10, Zone A, Xianglong Times Business Center, Economic and Technological Development Zone
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 31, Building 10, Zone A, Xianglong Times Business Center, Economic and Technological Development Zone. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pumpkin Corn Porridge, Pumpkin Pancake, Plain Rice Porridge.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃快餐
- Rating: 3.6
- Address: Room 31, Building 10, Zone A, Xianglong Times Business Center, Economic and Technological Development Zone
- Popular dishes: Pumpkin Corn Porridge, Pumpkin Pancake, Plain Rice Porridge, Millet and Goji Berry Porridge, Century Egg Chicken Porridge
China trip · China travel
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Dishes
Pumpkin Corn PorridgePumpkin corn porridge is made with pumpkin and corn as main ingredients. Peel and cut the pumpkin into pieces, and wash the corn kernels. Boil both together in water until the pumpkin is soft and the corn is cooked through, then stir to form a thick porridge.
Pumpkin PancakePumpkin cake is a traditional snack made primarily with pumpkin as the main ingredient. The preparation typically involves steaming the pumpkin until soft, mashing it into a puree, mixing it with glutinous rice flour and other ingredients, then shaping it into small round cakes. Finally, it can be either fried or steamed to complete the dish.
Plain Rice PorridgeA basic rice porridge made by simmering rice in water until it becomes creamy and mild, without any added seasonings.
Millet and Goji Berry PorridgeA nourishing porridge made from millet and goji berries, known for its sweet taste and health benefits such as liver support and eye health.
Century Egg Chicken PorridgeCentury egg chicken congee is based on rice, with chopped chicken breast and diced century eggs added. After slow simmering, the rice becomes soft and the ingredients blend together to form a thick, rich porridge.
Tremella and Corn PorridgeA soothing porridge made with tremella, corn kernels, and rice, known for its soft texture and health benefits.
Potato CrackersPotato cracklings is a home-style dish primarily made from potatoes. The potatoes are first boiled, peeled, and cut into pieces, then pan-fried until golden brown on both sides to form a crispy crust. Finally, seasonings are added and stir-fried evenly.
Fresh Meat BunSteamed pork buns are a classic Chinese pastry made with pork as the main ingredient. The dough is fermented to achieve a soft and fluffy texture, while the filling uses fresh pork seasoned with spices and mixed thoroughly. After steaming, the filling becomes tender and juicy, perfectly blending with the dough to create an irresistible flavor.
Chicken with Small Dough SticksA Chinese home-style dish featuring tender chicken pieces paired with crispy small dough sticks, stir-fried or pan-fried for a satisfying texture and flavor.
Black Pepper Roasted SausageBlack pepper grilled sausages are made from pork, marinated with black pepper, salt, sugar, and soy sauce, then grilled until the surface is slightly charred and the inside is fully cooked. The exterior has a slight smokiness and the meat is firm.