Liangji Orchard Chicken Pot (Liangji Orchard Branch)
农家菜 · ⭐ 3.7
No. 76-78 Gongye Avenue
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 76-78 Gongye Avenue. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-fingered Peach Root Soup Base, Stir-fry Chicken Pot, Steamed Spare Ribs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 农家菜
- Rating: 3.7
- Address: No. 76-78 Gongye Avenue
- Popular dishes: Five-fingered Peach Root Soup Base, Stir-fry Chicken Pot, Steamed Spare Ribs, Steamed Pork Intestine Dry, Steamed Yellow Croaker
China trip · China travel
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Dishes
Five-fingered Peach Root Soup BaseA nourishing soup base made from five-fingered peach root, simmered with chicken or pork bones for a rich, fragrant broth.
Stir-fry Chicken PotStir-fried chicken pot features chicken with onions, green peppers, and garlic, cooked in a clay pot with soy sauce, oyster sauce, and cooking wine over high heat for a unique aroma and crispy texture.
Steamed Spare RibsSteamed spare ribs is a Chinese dish made with pork ribs, marinated in soy sauce, cooking wine, ginger slices, and garlic, then steamed without water or with minimal water to achieve tender, flavorful meat.
Steamed Pork Intestine DrySteamed pork intestine made from cleaned and blanched pig intestines, seasoned with ginger, scallions, and spices, then steamed dry. Has a light yellow color and firm texture with rich salty and five-spice aroma.
Steamed Yellow CroakerA dish made by steaming fresh yellow croaker with ginger and scallions, resulting in tender, flavorful fish with a mild, savory taste.
Orchard Farm ChickenA flavorful dish made with free-range chicken and seasonal vegetables, slowly stewed in a savory broth to bring out the natural taste of farm-raised poultry.
Nourishing Soup BaseA nourishing soup base made by slow-cooking bones and medicinal herbs for rich flavor and health benefits.
Goose DelightA dish made with goose meat slowly stewed with spices, resulting in tender and flavorful meat.