Starbucks (Huamushi Time Square Branch)
咖啡 · ⭐ 3.6
L1-107, No. 99 Nongtang, Yanggao South Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at L1-107, No. 99 Nongtang, Yanggao South Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Toffee Hazelnut Oat Latte, Toffee Hazelnut Latte (Large), Peanut Butter Mocha Frappuccino.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 咖啡
- Rating: 3.6
- Address: L1-107, No. 99 Nongtang, Yanggao South Road
- Popular dishes: Toffee Hazelnut Oat Latte, Toffee Hazelnut Latte (Large), Peanut Butter Mocha Frappuccino, Starbucks Sea Salt Caramel Iced Espresso, Belgian Dark Chocolate Latte
China trip · China travel
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Dishes
Toffee Hazelnut Oat LatteThe Toaster Hazelnut Oat Latte is made with oat milk as the base, combined with toffee syrup and roasted hazelnut pieces. After mixing thoroughly, it's blended with espresso for a rich, smooth drink that blends the creaminess of oats, the caramelized aroma of toffee, and the nutty flavor of hazelnuts.
Toffee Hazelnut Latte (Large)The Toffee Hazelnut Latte is a coffee beverage served in a large cup, primarily made with espresso, hazelnut spread, milk, and toffee syrup. The preparation method involves adding hazelnut spread to the bottom of the cup, followed by espresso, then filling with hot milk, and finally drizzling toffee syrup on top for decoration.
Peanut Butter Mocha FrappuccinoA blended coffee drink with milk, caramel syrup, and crushed roasted pecans, topped with whipped cream.
Starbucks Sea Salt Caramel Iced EspressoStarbucks Sea Salt Caramel Iced Espresso is a drink made with iced espresso, sea salt caramel sauce, and ice. It has a refreshing taste with sweet caramel and salty sea salt flavor.
Belgian Dark Chocolate LatteBelgian dark chocolate latte is based on espresso, with hot milk and Belgian dark chocolate sauce mixed evenly. It can be topped with whipped cream or cocoa powder. Main ingredients include coffee beans, milk, dark chocolate, and sugar.
Belgian Dark Chocolate Black Tea LatteBelgian Dark Chocolate Black Tea Latte is a beverage made with premium black tea as its base, infused with smooth Belgian dark chocolate, then gently blended with fresh milk to create a rich and细腻 texture.
Coconut-rich Flat WhiteNong Coconut Frappuccino is a beverage made with fresh coconut milk as its base, blended with concentrated coffee extracted from精选 coffee beans. Through carefully adjusted proportions, it delivers a rich and aromatic flavor that intertwines coconut and coffee notes.
Caramel Flaky Tart LatteCaramel flaky tart latte is made with coffee, caramel-flavored cream, and flaky tart crumbs, offering a rich and aromatic sweet taste.
Red颜 Strawberry Cheese Tea Latte (Large)Large cup of Red颜 Strawberry Cheese Tea Latte made with fresh Red颜 strawberries, black tea infusion, and milk, topped with a creamy layer for rich, layered flavors.
Golden Osmanthus LatteGolden osmanthus latte is a beverage made by combining coffee as the base with milk and osmanthus syrup. The main ingredients include espresso, fresh milk, and osmanthus paste or osmanthus syrup. To prepare, pour the espresso into a cup first, then add heated milk, and finally drizzle with osmanthus syrup to impart a fragrant osmanthus aroma.