Si He Stew Pot House (Yingping Road Store)
特色菜 · ⭐ 4.0
Shop No. 37, Wanfeng Huicheng, Jinsuo Road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, this restaurant is worth a stop for great food. This restaurant is located at Shop No. 37, Wanfeng Huicheng, Jinsuo Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Assorted Stew Pot, Cantonese Roast Goose, Almond and Chicory Salad.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 特色菜
- Rating: 4.0
- Address: Shop No. 37, Wanfeng Huicheng, Jinsuo Road
- Popular dishes: Assorted Stew Pot, Cantonese Roast Goose, Almond and Chicory Salad, Beef Stew in Pot, Mutton Stew in a Pot
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Assorted Stew PotAssorted Stew Pot is a Chinese dish made with various vegetables, meats, and soy products, simmered slowly with seasonings. Main ingredients include potatoes, carrots, tofu, and chicken, offering rich texture and flavor.
Cantonese Roast GooseCantonese roast goose is a traditional Guangdong dish made from a whole goose, marinated, inflated, and roasted in a hanging oven. The marinade includes soy sauce, five-spice powder, star anise, ginger, and scallions. Roasted slowly over fruit wood or charcoal, it yields a crispy skin and tender meat.
Almond and Chicory SaladA refreshing cold dish made with bitter lettuce and crispy almonds, dressed lightly with sesame oil and seasonings.
Beef Stew in PotA hearty dish of beef and vegetables slowly cooked in a pot until tender, with rich, savory flavors.
Mutton Stew in a PotMutton Stew in a Pot is a dish made primarily with mutton, combined with vegetables and seasonings, and slowly stewed. It has a delicious taste, tender meat, and rich broth.
Old Lady's Burnt PancakeOld Lady's Burnt Pancake is a traditional Chinese pastry made from flour, oil, and sugar, baked to perfection. It has a crispy exterior and soft interior with a sweet flavor.
Blueberry YamBlueberry yam is a dessert made primarily from yam and blueberry sauce. The preparation typically involves steaming the yam until tender, mashing it into a paste, mixing in an appropriate amount of sugar to taste, shaping it into desired forms, and finally drizzling with blueberry sauce for both decoration and flavor.