Xiao Dikeng Yellow Braised Chicken Rice (Fengchen Branch)
农家菜 · ⭐ 3.6
No. 108 Tongjiang Middle Road (Shop C018, Basement Level, Fashion ICON, Fengchen International Plaza)
Dragon Mate tips
If you are traveling in China to visit Changzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 108 Tongjiang Middle Road (Shop C018, Basement Level, Fashion ICON, Fengchen International Plaza). It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stewed Chicken Feet in Earthen Pot, Stove Pot Shrimp, Stove-pot Clams.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: 农家菜
- Rating: 3.6
- Address: No. 108 Tongjiang Middle Road (Shop C018, Basement Level, Fashion ICON, Fengchen International Plaza)
- Popular dishes: Stewed Chicken Feet in Earthen Pot, Stove Pot Shrimp, Stove-pot Clams, Stove Pot Chicken, Stewed Chicken Rice
China trip · China travel
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Dishes
Stewed Chicken Feet in Earthen PotA Chinese dish featuring chicken feet stewed with potatoes and peppers in an earthen pot, resulting in tender, flavorful meat and rich broth.
Stove Pot ShrimpA Chinese dish featuring fresh shrimp cooked with potatoes and peppers in a cast-iron pot, delivering a savory and slightly spicy flavor.
Stove-pot ClamsA Chinese dish featuring clams cooked in a cast-iron pot with potatoes and peppers, delivering a rich, savory flavor.
Stove Pot ChickenStewed chicken in a clay pot is a dish primarily made with chicken, cooked with various spices and seasonal vegetables. Its distinctive feature lies in the use of a specially designed clay pot that ensures even heating, preserving the tender texture of the chicken. During cooking, flatbread is placed around the edge of the pot and steamed together, resulting in a crispy top and chewy bottom that absorbs the rich broth, creating a deliciously flavorful dish.
Stewed Chicken RiceYellow-braised chicken rice is primarily made with chicken and fragrant rice. The chicken is marinated and then slowly stewed with various seasonings until the meat becomes tender and fully infused with flavor. The fragrant rice is cooked to a soft and delicious consistency, complementing the yellow-braised chicken perfectly for a harmonious taste experience.