Kangfu Noodles (Longshou Road Branch)
小吃面食 · ⭐ 3.6
No. 15 Longshou Mountain Road, Unit 2
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 15 Longshou Mountain Road, Unit 2. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Large Bread, Dan Dan Noodles, Panda Cookie.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃面食
- Rating: 3.6
- Address: No. 15 Longshou Mountain Road, Unit 2
- Popular dishes: Large Bread, Dan Dan Noodles, Panda Cookie, Beef and Celery Dumplings, Pork and Celery Soup Dumplings
China trip · China travel
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Dishes
Large BreadA large bread made from flour, water, yeast, and salt, fermented, kneaded, shaped, and baked. Typically round or long, with a crispy crust and soft interior, it can be eaten alone or with butter, jam, or cheese.
Dan Dan NoodlesDan zha mian features noodles topped with a savory sauce made from minced pork, doubanjiang, and sweet bean sauce. Cooked noodles are mixed with the fragrant sauce and optionally garnished with cucumber strips and bean sprouts.
Panda CookieA cute-shaped cookie resembling a panda, made with butter, sugar, and cocoa powder, baked to a crisp texture.
Beef and Celery DumplingsBeef and celery dumplings made with flour dough, filled with minced beef and chopped celery, steamed after手工包制. Key ingredients: flour, beef, celery. Emphasis on seasoning and wrapping technique.
Pork and Celery Soup DumplingsPork and celery soup dumplings are a traditional Chinese dim sum made with pork and celery wrapped in dough and filled with broth, then steamed. They have a delicious taste and rich broth.
Pork and Celery DumplingsPork and celery dumplings made with lean pork and fresh celery. The pork is minced, celery chopped and mixed together with seasonings to form the filling. The filling is wrapped in dough sheets, sealed and cooked by boiling or steaming.
Pork with Scallion FlavorPork with Scallion Flavor is a Chinese dish made with pork, scallions, and seasonings. Main ingredients include pork, scallions, and cooking oil. It has a salty and fragrant taste, and is easy to prepare.
Meat Three-Fill DumplingsMeat three-filling dumplings are made with pork, shrimp, and chives. The filling is finely chopped, seasoned, and wrapped in dough, then boiled or steamed until cooked through.
Tiger Skin Cream RollTiger Skin Cream Roll is a dessert made mainly with cream and crispy pastry. The outer layer is golden crispy pastry, filled with rich cream, offering a rich texture and sweet taste.
Sesame Sauce NoodlesSesame sauce noodles is a simple noodle dish made with noodles as the main ingredient, mixed with sesame paste, soy sauce, vinegar, and other seasonings, then topped with chopped green onions and cucumber strips as accompaniments.