Coarse Grain Kitchen (Longhu Branch 3)
豫菜 · ⭐ 4.1
North Zone, Lingcheng Park 1857, Qiusi Road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, this restaurant is worth a stop for great food. This restaurant is located at North Zone, Lingcheng Park 1857, Qiusi Road. It is a 豫菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mixed Grain Porridge, Eight Treasure Roasted Pumpkin, Homestyle Stir-Fried Pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 豫菜
- Rating: 4.1
- Address: North Zone, Lingcheng Park 1857, Qiusi Road
- Popular dishes: Mixed Grain Porridge, Eight Treasure Roasted Pumpkin, Homestyle Stir-Fried Pork, Vegetable Stir-fry by the Chef, Fresh Stir-Fried Chicken
China trip · China travel
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Dishes
Mixed Grain PorridgeFive-grain porridge is made by simmering a mix of grains including rice, millet, corn, red beans, green beans, oats, and black beans. Wash all grains, add to water in a pot, and gently cook until soft and thick.
Eight Treasure Roasted PumpkinEight Treasure Roasted Pumpkin is a dish made with pumpkin as the main ingredient, filled with a mixture of sticky rice, red beans, lotus seeds, red dates, walnuts, raisins, goji berries, and peanuts, then steamed or roasted.
Homestyle Stir-Fried PorkFarmhouse stir-fried pork is a traditional Chinese dish primarily made with pork belly and green peppers. To prepare, slice the pork belly thinly and cut the green peppers into strips after removing the seeds. Next, heat a wok with oil, sauté minced garlic until fragrant, then add the pork belly slices and stir-fry until lightly golden. Add the green pepper strips and quickly stir-fry. Finally, season with适量 salt, light soy sauce, and a small amount of sugar, stir well, and serve.
Vegetable Stir-fry by the ChefVegetable Stir-fry by the Chef is a healthy dish made with various fresh vegetables, stir-fried at high heat. Main ingredients include bell peppers, carrots, wood ear mushrooms, and bean sprouts, with a crisp texture and mild taste.
Fresh Stir-Fried ChickenA home-style dish made with fresh chicken and vegetables stir-fried quickly for a tender, aromatic flavor.
Spicy Cauliflower in Hot PotDry Pot Cauliflower is a home-style dish primarily made with fresh cauliflower, pork belly, and dried chilies. The preparation typically involves stir-frying pork belly until slightly golden, then adding minced garlic and dried chilies to release aroma, followed by stir-frying the cauliflower until just cooked through. Finally, seasonings are added and the dish is stir-fried evenly.
Braised Fish in SauceStewed fish is a dish made with fresh fish and seasonings like soy sauce and doubanjiang, cooked by simmering. Main ingredients include fresh fish and辅料 such as ginger, scallions, and garlic, allowing the fish to absorb the sauce flavor and become tender.